ALBERTO'S PIZZERIA

1501 S RIDGEWOOD AVE, EDGEWATER, Volusia County. DBPR licence 7406191. 14 inspection visits from 2023-07-13 to 2026-06-16.

Passed, no follow-up neededLast visit, 2026-06-16: routine inspection, 2 high-priority, 0 intermediate, 2 basic violations

3 of 5routine inspections with more high-priority violations than the Volusia County average that year (0 had none)

0emergency closures recommended at an inspection since July 2023

2inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Volusia County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-06-16	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	2	1.66	4 areas 01 Approved source 03 Food Out of Temperature 16 Dishwashing facilities designed, constructed, operated 23 Non-food contact surfaces clean
2026-01-21	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	1		1 area 24 Storage/handling of clean equipment, utensils
2025-11-18	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	3	4	1.66	8 areas 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 31 Toilet and hand-washing facilities, number, convenient, designed, installed 40 Employee lockers provided and used, clean 53 Food management certification valid / Employee training verification
2025-05-20	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	3	5	1.81	8 areas 03 Food Out of Temperature 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification
2024-10-25	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	2	1		3 areas 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located 53 Food management certification valid / Employee training verification
2024-10-24	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	2	2	3		6 areas 03 Food Out of Temperature 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 21 Wiping cloths clean, used properly, stored 29 Plumbing installed and maintained 53 Food management certification valid / Employee training verification
2024-10-23	Routine inspection	Warning: inspector to return DBPR: Warning Issued	4	4	5	1.81	9 areas 03 Food Out of Temperature (x3) 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 21 Wiping cloths clean, used properly, stored 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 53 Food management certification valid / Employee training verification
2024-01-30	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	1	0	2		3 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 29 Plumbing installed and maintained
2024-01-23	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	2	5	1.82	8 areas 02 Original container: properly labeled, date marking, consumer advisory 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 40 Employee lockers provided and used, clean
2023-10-25	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	1	0		2 areas 03 Food Out of Temperature (x2) 41 Toxic items properly stored, labeled and used properly
2023-10-17	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2023-09-13	Complaint follow-up	More time given DBPR: Call Back - Extension given, pending	0	1	0		1 area 51 Other conditions sanitary and safe operation
2023-07-18	Complaint follow-up	More time given DBPR: Call Back - Extension given, pending	0	1	0		1 area 51 Other conditions sanitary and safe operation
2023-07-13	Complaint inspection	Warning: inspector to return DBPR: Warning Issued	5	2	6		9 areas 01 Approved source (x2) 03 Food Out of Temperature (x2) 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 13 Clean clothes, hair restraints (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean 51 Other conditions sanitary and safe operation

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.