InspectLens

LEEFAYES CATERING

777 DELTONA BLVD STE 8, DELTONA, Volusia County. DBPR licence 7407395. 8 inspection visits from 2023-10-18 to 2026-07-24.

Passed, no follow-up neededLast visit, 2026-07-24: routine inspection, 0 high-priority, 1 intermediate, 2 basic violations
2 of 6routine inspections with more high-priority violations than the Volusia County average that year (3 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Volusia County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-07-24 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
012 1.75
3 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 23 Non-food contact surfaces clean
2025-12-11 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
105 1.66
6 areas
  • 08 Food protection, cross-contamination
  • 23 Non-food contact surfaces clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved
  • 38 Lighting provided as required. Fixtures shielded
  • 50 Current license properly displayed
2025-08-13 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
001
2 areas
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 46 Exiting system - adequate, good repair (FOR REPORTING PURPOSES ONLY)
2025-06-23 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
023
5 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 21 Wiping cloths clean, used properly, stored
  • 27 Water source safe, hot and cold under pressure
  • 51 Other conditions sanitary and safe operation
  • 53 Food management certification valid / Employee training verification
2025-04-22 Routine inspection Warning: inspector to return
DBPR: Warning Issued
563 1.81
11 areas
  • 02 Original container: properly labeled, date marking, consumer advisory (x2)
  • 03 Food Out of Temperature
  • 05 Thermometers provided and conspicuously placed
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 21 Wiping cloths clean, used properly, stored
  • 27 Water source safe, hot and cold under pressure
  • 29 Plumbing installed and maintained
  • 50 Current license properly displayed
  • 51 Other conditions sanitary and safe operation
  • 53 Food management certification valid / Employee training verification (x2)
2024-11-16 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
323 1.81
8 areas
  • 05 Thermometers provided and conspicuously placed
  • 08 Food protection, cross-contamination (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 21 Wiping cloths clean, used properly, stored
  • 27 Water source safe, hot and cold under pressure
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 41 Toxic items properly stored, labeled and used properly
  • 46 Exiting system - adequate, good repair (FOR REPORTING PURPOSES ONLY)
2024-02-20 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
009 1.82
8 areas
  • 08 Food protection, cross-contamination
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 25 Single service items properly stored, handled, dispensed (x2)
  • 29 Plumbing installed and maintained
  • 36 Floors properly constructed, clean, drained, coved
  • 40 Employee lockers provided and used, clean
  • 51 Other conditions sanitary and safe operation
2023-10-18 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
007 1.82
5 areas
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 23 Non-food contact surfaces clean
  • 29 Plumbing installed and maintained (x2)
  • 36 Floors properly constructed, clean, drained, coved (x2)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.