REEFERS

112 W GEORGIA AVE UNIT B, DELAND, Volusia County. DBPR licence 7407406. 10 inspection visits from 2023-09-20 to 2026-08-20.

Corrected at follow-upLast visit, 2026-08-20: follow-up visit, 1 high-priority, 0 intermediate, 1 basic violations

3 of 7routine inspections with more high-priority violations than the Volusia County average that year (1 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Volusia County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-08-20	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	1	0	1		2 areas 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located
2026-08-19	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	0	2	1.75	3 areas 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
2025-12-12	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	1	1.66	2 areas 02 Original container: properly labeled, date marking, consumer advisory 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2025-10-03	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	2	1.66	4 areas 03 Food Out of Temperature 08 Food protection, cross-contamination 41 Toxic items properly stored, labeled and used properly 51 Other conditions sanitary and safe operation
2025-05-02	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	3	1.81	6 areas 03 Food Out of Temperature 05 Thermometers provided and conspicuously placed 14 Food contact surfaces designed, constructed, maintained, installed, located 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved
2024-10-02	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	3	4	1.81	8 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 05 Thermometers provided and conspicuously placed 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification
2024-05-08	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-03-06	Routine inspection	Warning: inspector to return DBPR: Warning Issued	4	3	4	1.82	8 areas 01 Approved source (x2) 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 11 Personnel with infections restricted 13 Clean clothes, hair restraints 23 Non-food contact surfaces clean 51 Other conditions sanitary and safe operation (x2) 53 Food management certification valid / Employee training verification (x2)
2023-09-21	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	1		2 areas 50 Current license properly displayed 53 Food management certification valid / Employee training verification
2023-09-20	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	1	2	1.82	4 areas 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved 50 Current license properly displayed 53 Food management certification valid / Employee training verification

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.