InspectLens

TACO BELL

2077 LPGA BLVD, DAYTONA BEACH, Volusia County. DBPR licence 7407751. 9 inspection visits from 2023-09-11 to 2026-09-28.

Passed, no follow-up neededLast visit, 2026-09-28: routine inspection, 0 high-priority, 0 intermediate, 5 basic violations
1 of 7routine inspections with more high-priority violations than the Volusia County average that year (5 had none)
0emergency closures recommended at an inspection since July 2023
2inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Volusia County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-09-28 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
005 1.75
4 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 36 Floors properly constructed, clean, drained, coved
  • 50 Current license properly displayed
2026-05-01 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
001
1 area
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
2026-04-27 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
101
2 areas
  • 13 Clean clothes, hair restraints
  • 22 Food contact surfaces of equipment and utensils clean
2026-04-07 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
003 1.66
3 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
2025-10-03 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
014 1.66
5 areas
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-02-07 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
213 1.81
3 areas
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x4)
  • 22 Food contact surfaces of equipment and utensils clean
  • 53 Food management certification valid / Employee training verification
2024-08-09 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
035 1.81
8 areas
  • 10 In use food dispensing utensils properly stored
  • 11 Personnel with infections restricted
  • 16 Dishwashing facilities designed, constructed, operated
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification
2024-01-25 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
102 1.82
3 areas
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
2023-09-11 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
012 1.82
3 areas
  • 11 Personnel with infections restricted
  • 25 Single service items properly stored, handled, dispensed
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel

The food: where these dishes come from

Taco Bell is known for tacos, nachos and quesadilla. The stories are about the dishes, not the brand, and live on PlateTales.

TacosHistory of Tacos: Silver Mines, Not 10,000 YearsPlateTales NachosWho Invented Nachos? Ignacio Anaya and the 1940 Paper TrailPlateTales

This is a Taco Bell location. How Taco Bell's 447 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.