FARM TO FIT

168 N BEACH ST, DAYTONA BEACH, Volusia County. DBPR licence 7407772. 12 inspection visits from 2023-08-17 to 2026-07-31.

Corrected at follow-upLast visit, 2026-07-31: follow-up visit, 0 high-priority, 1 intermediate, 1 basic violations

5 of 7routine inspections with more high-priority violations than the Volusia County average that year (0 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Volusia County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-07-31	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	1		3 areas 29 Plumbing installed and maintained 45 Fire extinguishers - proper and sufficient (FOR REPORTING PURPOSES ONLY) 53 Food management certification valid / Employee training verification
2026-07-30	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	1	2	1.75	6 areas 03 Food Out of Temperature 21 Wiping cloths clean, used properly, stored 29 Plumbing installed and maintained 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 45 Fire extinguishers - proper and sufficient (FOR REPORTING PURPOSES ONLY) 53 Food management certification valid / Employee training verification
2026-01-28	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	1	5	1.66	8 areas 01 Approved source 03 Food Out of Temperature 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 40 Employee lockers provided and used, clean 50 Current license properly displayed 53 Food management certification valid / Employee training verification
2025-07-31	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	2		2 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 36 Floors properly constructed, clean, drained, coved
2025-07-29	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	0	4	1.66	5 areas 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved 51 Other conditions sanitary and safe operation
2025-04-08	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	1		1 area 36 Floors properly constructed, clean, drained, coved
2025-04-01	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	1	1		2 areas 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification
2025-01-30	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	1	1	1.81	4 areas 01 Approved source 03 Food Out of Temperature 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification
2024-08-15	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	3	1	1.81	5 areas 03 Food Out of Temperature (x2) 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located 31 Toilet and hand-washing facilities, number, convenient, designed, installed 50 Current license properly displayed
2024-01-24	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	3	1.82	5 areas 01 Approved source 31 Toilet and hand-washing facilities, number, convenient, designed, installed 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 36 Floors properly constructed, clean, drained, coved 50 Current license properly displayed
2023-10-18	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	2		3 areas 16 Dishwashing facilities designed, constructed, operated 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 36 Floors properly constructed, clean, drained, coved
2023-08-17	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	4	6	4	1.82	11 areas 03 Food Out of Temperature 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 16 Dishwashing facilities designed, constructed, operated 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles (x2) 36 Floors properly constructed, clean, drained, coved 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly 50 Current license properly displayed 53 Food management certification valid / Employee training verification (x2)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.