BAGEL STOP NSB

636 E 3RD AVE UNIT 9, NEW SMYRNA BEACH, Volusia County. DBPR licence 7407935. 11 inspection visits from 2024-02-12 to 2026-09-09.

Passed, no follow-up neededLast visit, 2026-09-09: complaint inspection, 4 high-priority, 5 intermediate, 6 basic violations

3 of 4routine inspections with more high-priority violations than the Volusia County average that year (0 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Volusia County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-09-09	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	4	5	6		13 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory (x2) 03 Food Out of Temperature 08 Food protection, cross-contamination 11 Personnel with infections restricted 16 Dishwashing facilities designed, constructed, operated 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean 25 Single service items properly stored, handled, dispensed 29 Plumbing installed and maintained 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly (x2) 55 Automatic Gratuity Notice
2026-05-04	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	3	2	1.66	5 areas 02 Original container: properly labeled, date marking, consumer advisory 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 50 Current license properly displayed
2025-12-17	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	1	1	0		1 area 03 Food Out of Temperature (x2)
2025-10-16	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	1	2	0		2 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature (x2)
2025-10-15	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	2	2	2		5 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature (x2) 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
2025-10-14	Routine inspection	Warning: inspector to return DBPR: Warning Issued	3	5	6	1.66	11 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory (x3) 03 Food Out of Temperature (x2) 08 Food protection, cross-contamination 11 Personnel with infections restricted 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean 25 Single service items properly stored, handled, dispensed 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly
2025-06-24	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	1	3		5 areas 01 Approved source 03 Food Out of Temperature (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 21 Wiping cloths clean, used properly, stored 23 Non-food contact surfaces clean
2025-01-17	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	1	2	1.81	5 areas 01 Approved source 03 Food Out of Temperature 05 Thermometers provided and conspicuously placed 21 Wiping cloths clean, used properly, stored 53 Food management certification valid / Employee training verification
2024-09-18	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-09-17	Routine inspection	Warning: inspector to return DBPR: Warning Issued	4	5	5	1.81	14 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 08 Food protection, cross-contamination 11 Personnel with infections restricted 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 25 Single service items properly stored, handled, dispensed 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 41 Toxic items properly stored, labeled and used properly 50 Current license properly displayed 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification
2024-02-12	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	2		2 areas 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.