InspectLens

OCEAN CLUB

8955 W HWY 98, DESTIN, Walton County. DBPR licence 7600712. 7 inspection visits from 2023-11-01 to 2026-09-29.

Passed, no follow-up neededLast visit, 2026-09-29: routine inspection, 0 high-priority, 0 intermediate, 3 basic violations
0 of 7routine inspections with more high-priority violations than the Walton County average that year (7 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Walton County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-09-29 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
003 0.40
3 areas
  • 08 Food protection, cross-contamination
  • 22 Food contact surfaces of equipment and utensils clean
  • 36 Floors properly constructed, clean, drained, coved
2026-05-11 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
008 0.29
4 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x4)
  • 21 Wiping cloths clean, used properly, stored (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 36 Floors properly constructed, clean, drained, coved
2025-12-30 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
019 0.29
8 areas
  • 05 Thermometers provided and conspicuously placed
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x3)
  • 16 Dishwashing facilities designed, constructed, operated
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 25 Single service items properly stored, handled, dispensed
  • 40 Employee lockers provided and used, clean
2025-02-06 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
016 0.30
6 areas
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 21 Wiping cloths clean, used properly, stored (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 53 Food management certification valid / Employee training verification
2024-07-15 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
0211 0.30
9 areas
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 21 Wiping cloths clean, used properly, stored (x3)
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved (x3)
  • 40 Employee lockers provided and used, clean
  • 53 Food management certification valid / Employee training verification
2024-04-11 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
0010 0.26
7 areas
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x3)
  • 21 Wiping cloths clean, used properly, stored (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 36 Floors properly constructed, clean, drained, coved
  • 51 Other conditions sanitary and safe operation
2023-11-01 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
0010 0.26
4 areas
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x3)
  • 21 Wiping cloths clean, used properly, stored
  • 36 Floors properly constructed, clean, drained, coved (x5)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.