InspectLens

REAL THAI FUSION

11275 EMERALD COAST PKWY STE 11, MIRAMAR BEACH, Walton County. DBPR licence 7601681. 8 inspection visits from 2023-08-10 to 2026-08-27.

Passed, no follow-up neededLast visit, 2026-08-27: routine inspection, 0 high-priority, 1 intermediate, 3 basic violations
1 of 6routine inspections with more high-priority violations than the Walton County average that year (5 had none)
0emergency closures recommended at an inspection since July 2023
2inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Walton County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-08-27 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
013 0.40
4 areas
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 21 Wiping cloths clean, used properly, stored
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-12-03 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
035
7 areas
  • 03 Food Out of Temperature
  • 05 Thermometers provided and conspicuously placed
  • 08 Food protection, cross-contamination (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-07-28 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
002 0.29
1 area
  • 08 Food protection, cross-contamination (x2)
2025-04-21 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
001 0.30
1 area
  • 21 Wiping cloths clean, used properly, stored
2024-07-18 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
107 0.30
7 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2)
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 41 Toxic items properly stored, labeled and used properly
2024-04-12 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
002
2 areas
  • 10 In use food dispensing utensils properly stored
  • 22 Food contact surfaces of equipment and utensils clean
2024-01-16 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
006 0.26
5 areas
  • 06 Potentially hazardous food properly thawed
  • 08 Food protection, cross-contamination (x2)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved
  • 40 Employee lockers provided and used, clean
2023-08-10 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
023 0.26
5 areas
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.