InspectLens

FAULL INN (THE)

2670 PLACIDA RD, ENGLEWOOD, Charlotte County. DBPR licence 1801312. 9 inspection visits from 2023-08-02 to 2026-10-20.

Passed, no follow-up neededLast visit, 2026-10-20: routine inspection, 0 high-priority, 1 intermediate, 2 basic violations
5 of 6routine inspections with more high-priority violations than the Charlotte County average that year (1 had none)
0emergency closures recommended at an inspection since July 2023
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Charlotte County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-10-20 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
012 1.17
2 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 23 Non-food contact surfaces clean (x2)
2026-05-27 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2026-03-27 Routine inspection Warning: inspector to return
DBPR: Warning Issued
224 0.64
7 areas
  • 08 Food protection, cross-contamination (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 29 Plumbing installed and maintained
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 51 Other conditions sanitary and safe operation
  • 53 Food management certification valid / Employee training verification
2025-08-13 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
116 0.64
6 areas
  • 01 Approved source
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 23 Non-food contact surfaces clean (x2)
  • 25 Single service items properly stored, handled, dispensed
2025-02-24 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
006
3 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 23 Non-food contact surfaces clean (x2)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
2025-02-19 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
127 0.58
6 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean (x2)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x3)
2024-08-20 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
115 0.58
6 areas
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean (x2)
  • 25 Single service items properly stored, handled, dispensed
2023-12-22 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
112 0.75
3 areas
  • 01 Approved source
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 22 Food contact surfaces of equipment and utensils clean
2023-08-02 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
015
5 areas
  • 08 Food protection, cross-contamination (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 36 Floors properly constructed, clean, drained, coved

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.