LUIGI'S PIZZERIA

3883 TAMIAMI TRL, PORT CHARLOTTE, Charlotte County. DBPR licence 1801610. 10 inspection visits from 2023-07-11 to 2026-08-18.

Corrected at follow-upLast visit, 2026-08-18: complaint follow-up, 1 high-priority, 1 intermediate, 3 basic violations

5 of 6routine inspections with more high-priority violations than the Charlotte County average that year (1 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Charlotte County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-08-18	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	1	1	3		4 areas 13 Clean clothes, hair restraints 16 Dishwashing facilities designed, constructed, operated 36 Floors properly constructed, clean, drained, coved (x2) 50 Current license properly displayed
2026-06-11	Complaint inspection	Referred for possible fine DBPR: Administrative complaint recommended	1	1	3		4 areas 13 Clean clothes, hair restraints 16 Dishwashing facilities designed, constructed, operated 36 Floors properly constructed, clean, drained, coved (x2) 50 Current license properly displayed
2025-12-30	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	1	5	0.64	8 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 13 Clean clothes, hair restraints 16 Dishwashing facilities designed, constructed, operated 29 Plumbing installed and maintained (x2) 36 Floors properly constructed, clean, drained, coved 50 Current license properly displayed 53 Food management certification valid / Employee training verification
2025-08-21	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	4	0	4	0.64	7 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 08 Food protection, cross-contamination (x2) 10 In use food dispensing utensils properly stored 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved
2025-03-20	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	7	0.58	9 areas 03 Food Out of Temperature (x2) 10 In use food dispensing utensils properly stored 16 Dishwashing facilities designed, constructed, operated 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 29 Plumbing installed and maintained 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification
2025-01-02	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	1		1 area 36 Floors properly constructed, clean, drained, coved
2024-10-28	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	3	3	0.58	7 areas 02 Original container: properly labeled, date marking, consumer advisory 10 In use food dispensing utensils properly stored 13 Clean clothes, hair restraints 22 Food contact surfaces of equipment and utensils clean 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification
2024-05-09	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	1		3 areas 11 Personnel with infections restricted (x2) 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved
2023-10-03	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	5	0.75	4 areas 03 Food Out of Temperature 13 Clean clothes, hair restraints 36 Floors properly constructed, clean, drained, coved (x3) 51 Other conditions sanitary and safe operation
2023-07-11	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	3	3	0.75	4 areas 02 Original container: properly labeled, date marking, consumer advisory 10 In use food dispensing utensils properly stored 11 Personnel with infections restricted (x2) 22 Food contact surfaces of equipment and utensils clean (x2)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.