InspectLens

HEALTHY PHO

19410 COCHRAN BLVD UNIT 102, PORT CHARLOTTE, Charlotte County. DBPR licence 1802019. 11 inspection visits from 2023-08-15 to 2026-07-24.

Referred for possible fineLast visit, 2026-07-24: routine inspection, 3 high-priority, 6 intermediate, 9 basic violations
2 of 8routine inspections with more high-priority violations than the Charlotte County average that year (6 had none)
1emergency closure recommended at an inspection since July 2023 (latest 2025-01-08)
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Charlotte County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-07-24 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
369 1.17
12 areas
  • 03 Food Out of Temperature (x2)
  • 08 Food protection, cross-contamination (x3)
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2)
  • 13 Clean clothes, hair restraints (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 41 Toxic items properly stored, labeled and used properly
  • 52 False/misleading statements published or advertised relating to food/beverage
  • 53 Food management certification valid / Employee training verification
2026-01-22 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
113
5 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
2026-01-22 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2025-11-13 Routine inspection Warning: inspector to return
DBPR: Warning Issued
038 0.64
7 areas
  • 02 Original container: properly labeled, date marking, consumer advisory (x2)
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x3)
  • 23 Non-food contact surfaces clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved
  • 53 Food management certification valid / Employee training verification (x2)
2025-06-05 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
015 0.58
4 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 23 Non-food contact surfaces clean (x2)
2025-03-11 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
028 0.58
8 areas
  • 02 Original container: properly labeled, date marking, consumer advisory (x2)
  • 13 Clean clothes, hair restraints
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved
2025-01-10 Follow-up visit Allowed to reopen
DBPR: Emergency Order Callback Complied
012
3 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
2025-01-08 Routine inspection Emergency closure recommended
DBPR: Emergency order recommended
118 0.58
8 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 24 Storage/handling of clean equipment, utensils
  • 25 Single service items properly stored, handled, dispensed
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
2024-07-23 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
012 0.58
2 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean (x2)
2023-12-18 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
012 0.75
2 areas
  • 02 Original container: properly labeled, date marking, consumer advisory (x2)
  • 24 Storage/handling of clean equipment, utensils
2023-08-15 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
034 0.75
4 areas
  • 08 Food protection, cross-contamination
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 24 Storage/handling of clean equipment, utensils
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.