SOUTH PORT SQUARE GABLES EAST

23033 WESTCHESTER BLVD GABLES EAST, PORT CHARLOTTE, Charlotte County. DBPR licence 1802074. 7 inspection visits from 2023-11-15 to 2026-01-12.

Passed, no follow-up neededLast visit, 2026-01-12: routine inspection, 1 high-priority, 1 intermediate, 2 basic violations

5 of 5routine inspections with more high-priority violations than the Charlotte County average that year (0 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Charlotte County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-01-12	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	2	0.64	4 areas 01 Approved source 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-09-03	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	3	0.64	6 areas 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located 41 Toxic items properly stored, labeled and used properly 48 Gas appliances - properly installed, maintained (FOR REPORTING PURPOSES ONLY) 53 Food management certification valid / Employee training verification
2025-03-14	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	3	2	0.58	6 areas 02 Original container: properly labeled, date marking, consumer advisory 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 36 Floors properly constructed, clean, drained, coved
2024-11-08	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	3	1	0.58	5 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean (x2) 53 Food management certification valid / Employee training verification
2024-05-01	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-03-01	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	4	4	0.75	8 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean (x2) 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 41 Toxic items properly stored, labeled and used properly 53 Food management certification valid / Employee training verification
2023-11-15	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	1	0		4 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination 29 Plumbing installed and maintained 48 Gas appliances - properly installed, maintained (FOR REPORTING PURPOSES ONLY) (x2)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.