THE STADIUM CLUB KITCHEN & BAR

5550 SUNSEEKER WAY, PORT CHARLOTTE, Charlotte County. DBPR licence 1802080. 7 inspection visits from 2023-12-05 to 2026-05-20.

Passed, no follow-up neededLast visit, 2026-05-20: routine inspection, 0 high-priority, 0 intermediate, 1 basic violations

1 of 6routine inspections with more high-priority violations than the Charlotte County average that year (5 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Charlotte County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Basic	County avg	What was cited
2026-05-20	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	0.64	1 area 29 Plumbing installed and maintained
2026-03-17	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	0.64	1 area 22 Food contact surfaces of equipment and utensils clean
2025-08-14	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	0.64	2 areas 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean
2025-04-17	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	3	0.58	3 areas 02 Original container: properly labeled, date marking, consumer advisory 23 Non-food contact surfaces clean 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2024-09-18	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	3	0.58	3 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean
2024-03-20	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	4	0.75	4 areas 08 Food protection, cross-contamination 24 Storage/handling of clean equipment, utensils 40 Employee lockers provided and used, clean 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2023-12-05	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.