InspectLens

WINFIELD STREET COFFEE NORTH

13800 TAMIAMI TRL N, NAPLES, Collier County. DBPR licence 2102648. 9 inspection visits from 2023-08-03 to 2026-09-23.

Passed, no follow-up neededLast visit, 2026-09-23: routine inspection, 1 high-priority, 1 intermediate, 7 basic violations
6 of 7routine inspections with more high-priority violations than the Collier County average that year (0 had none)
0emergency closures recommended at an inspection since July 2023
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Collier County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-09-23 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
117 1.15
8 areas
  • 01 Approved source
  • 02 Original container: properly labeled, date marking, consumer advisory (x2)
  • 06 Potentially hazardous food properly thawed
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 24 Storage/handling of clean equipment, utensils
  • 36 Floors properly constructed, clean, drained, coved
2026-09-23 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
101
2 areas
  • 03 Food Out of Temperature
  • 36 Floors properly constructed, clean, drained, coved
2026-05-28 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
123
6 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 13 Clean clothes, hair restraints
  • 36 Floors properly constructed, clean, drained, coved
  • 51 Other conditions sanitary and safe operation
  • 53 Food management certification valid / Employee training verification
2026-02-23 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
103 1.00
3 areas
  • 08 Food protection, cross-contamination (x2)
  • 10 In use food dispensing utensils properly stored
  • 36 Floors properly constructed, clean, drained, coved
2025-09-29 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
112 1.00
4 areas
  • 03 Food Out of Temperature
  • 13 Clean clothes, hair restraints
  • 16 Dishwashing facilities designed, constructed, operated
  • 36 Floors properly constructed, clean, drained, coved
2025-01-15 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
201 1.08
2 areas
  • 08 Food protection, cross-contamination (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
2024-06-13 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
629 0.90
15 areas
  • 01 Approved source (x2)
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature (x2)
  • 06 Potentially hazardous food properly thawed
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 11 Personnel with infections restricted
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 21 Wiping cloths clean, used properly, stored
  • 25 Single service items properly stored, handled, dispensed
  • 29 Plumbing installed and maintained
  • 40 Employee lockers provided and used, clean
  • 50 Current license properly displayed
2024-01-12 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
103 0.90
4 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 22 Food contact surfaces of equipment and utensils clean
  • 24 Storage/handling of clean equipment, utensils
  • 29 Plumbing installed and maintained
2023-08-03 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
101 0.90
2 areas
  • 22 Food contact surfaces of equipment and utensils clean
  • 29 Plumbing installed and maintained

The food: where these dishes come from

Subway is known for submarine sandwich and sandwich. The stories are about the dishes, not the brand, and live on PlateTales.

SandwichWho Invented the Sandwich? The Earl and the RumourPlateTales

This is a Subway location. How Subway's 970 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.