PRIVATE CHEF SEBASTIAN MAZZZOTTA

4584 ENTERPRISE AVE STE 4-5, NAPLES, Collier County. DBPR licence 2102797. 7 inspection visits from 2023-08-25 to 2026-05-14.

Passed, no follow-up neededLast visit, 2026-05-14: routine inspection, 0 high-priority, 0 intermediate, 0 basic violations

1 of 7routine inspections with more high-priority violations than the Collier County average that year (6 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Collier County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-05-14	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	0	1.00
2025-11-18	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	3	1.00	4 areas 10 In use food dispensing utensils properly stored 21 Wiping cloths clean, used properly, stored 31 Toilet and hand-washing facilities, number, convenient, designed, installed 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2025-05-01	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	0	1.08
2024-08-07	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	3	1.08	3 areas 23 Non-food contact surfaces clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved
2024-06-10	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	1	0.90	2 areas 02 Original container: properly labeled, date marking, consumer advisory 14 Food contact surfaces designed, constructed, maintained, installed, located
2023-11-02	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	1	0.90	2 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 41 Toxic items properly stored, labeled and used properly
2023-08-25	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	3	0.90	3 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved

The food: where these dishes come from

Dunkin' is known for doughnuts, coffee and bagels. The stories are about the dishes, not the brand, and live on PlateTales.

CoffeeThe History of Coffee: From Yemen's Sufis to BrazilPlateTales

BagelsWhy Bagels Have Holes, From 1394 Kraków to the Lower East SidePlateTales

This is a Dunkin' location. How Dunkin''s 717 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.