InspectLens

KUNG FU CHICKEN

1661 SW 107 AVE, MIAMI, Miami-Dade County. DBPR licence 2319963. 5 inspection visits from 2024-03-27 to 2026-07-10.

Passed, no follow-up neededLast visit, 2026-07-10: routine inspection, 0 high-priority, 0 intermediate, 4 basic violations
2 of 4routine inspections with more high-priority violations than the Miami-Dade County average that year (2 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-07-10 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
004 1.12
4 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
2025-10-07 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
001 1.13
1 area
  • 21 Wiping cloths clean, used properly, stored
2025-06-10 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
120 0.86
3 areas
  • 11 Personnel with infections restricted
  • 16 Dishwashing facilities designed, constructed, operated
  • 41 Toxic items properly stored, labeled and used properly
2024-08-12 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
222 0.86
6 areas
  • 06 Potentially hazardous food properly thawed
  • 08 Food protection, cross-contamination
  • 11 Personnel with infections restricted
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 16 Dishwashing facilities designed, constructed, operated
  • 24 Storage/handling of clean equipment, utensils
2024-03-27 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
413
7 areas
  • 01 Approved source
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 16 Dishwashing facilities designed, constructed, operated
  • 29 Plumbing installed and maintained
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 51 Other conditions sanitary and safe operation (x2)

The food: where these dishes come from

Subway is known for submarine sandwich and sandwich. The stories are about the dishes, not the brand, and live on PlateTales.

SandwichWho Invented the Sandwich? The Earl and the RumourPlateTales

This is a Subway location. How Subway's 970 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.