InspectLens

SUBWAY 58064

847 WASHINGTON AVE, MIAMI BEACH, Miami-Dade County. DBPR licence 2334487. 8 inspection visits from 2023-07-19 to 2026-07-31.

Passed, no follow-up neededLast visit, 2026-07-31: routine inspection, 1 high-priority, 0 intermediate, 3 basic violations
1 of 6routine inspections with more high-priority violations than the Miami-Dade County average that year (3 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-07-31 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
103 1.12
5 areas
  • 03 Food Out of Temperature
  • 22 Food contact surfaces of equipment and utensils clean
  • 36 Floors properly constructed, clean, drained, coved
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
  • 45 Fire extinguishers - proper and sufficient (FOR REPORTING PURPOSES ONLY)
2026-05-05 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
208 1.13
8 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 21 Wiping cloths clean, used properly, stored
  • 24 Storage/handling of clean equipment, utensils
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x3)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2025-08-15 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
0017 1.13
12 areas
  • 05 Thermometers provided and conspicuously placed
  • 13 Clean clothes, hair restraints
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x3)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved (x3)
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
  • 45 Fire extinguishers - proper and sufficient (FOR REPORTING PURPOSES ONLY)
  • 51 Other conditions sanitary and safe operation (x2)
2025-01-28 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
001
1 area
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2024-11-04 Routine inspection Warning: inspector to return
DBPR: Warning Issued
013 0.86
4 areas
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
  • 53 Food management certification valid / Employee training verification
2024-07-18 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
002 0.86
2 areas
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved
2023-07-20 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
002
2 areas
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
2023-07-19 Routine inspection Warning: inspector to return
DBPR: Warning Issued
136 1.07
9 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 11 Personnel with infections restricted (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 21 Wiping cloths clean, used properly, stored
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 51 Other conditions sanitary and safe operation

The food: where these dishes come from

Subway is known for submarine sandwich and sandwich. The stories are about the dishes, not the brand, and live on PlateTales.

SandwichWho Invented the Sandwich? The Earl and the RumourPlateTales

This is a Subway location. How Subway's 970 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.