KRYSTAL

1009 DUNN AVE, JACKSONVILLE, Duval County. DBPR licence 2611366. 9 inspection visits from 2023-09-18 to 2026-09-24.

Passed, no follow-up neededLast visit, 2026-09-24: routine inspection, 0 high-priority, 2 intermediate, 3 basic violations

3 of 6routine inspections with more high-priority violations than the Duval County average that year (2 had none)

0emergency closures recommended at an inspection since July 2023

2inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Duval County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-09-24	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	3	1.77	5 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification
2026-04-22	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	1	4	1.59	6 areas 01 Approved source 03 Food Out of Temperature (x2) 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved 41 Toxic items properly stored, labeled and used properly
2025-09-17	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	1	8	1.59	9 areas 03 Food Out of Temperature 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification
2025-04-30	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	4	1.65	5 areas 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved
2024-12-04	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	7	1.65	8 areas 03 Food Out of Temperature 10 In use food dispensing utensils properly stored 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved
2024-04-29	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	5		6 areas 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved
2024-03-11	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-01-08	Complaint inspection	Referred for possible fine DBPR: Administrative complaint recommended	1	3	6		7 areas 03 Food Out of Temperature 08 Food protection, cross-contamination 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 36 Floors properly constructed, clean, drained, coved (x2) 53 Food management certification valid / Employee training verification (x2)
2023-09-18	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	4	1	12	1.76	13 areas 01 Approved source 03 Food Out of Temperature (x3) 05 Thermometers provided and conspicuously placed 10 In use food dispensing utensils properly stored (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 21 Wiping cloths clean, used properly, stored (x2) 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 36 Floors properly constructed, clean, drained, coved (x2) 47 Electrical wiring - adequate, good repair (FOR REPORTING PURPOSES ONLY)

The food: where these dishes come from

Krystal is known for slider and hamburger. The stories are about the dishes, not the brand, and live on PlateTales.

This is a Krystal location. How Krystal's 30 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.