InspectLens

RUBY TUESDAY

1022 HOSPITALITY LANE, JACKSONVILLE, Duval County. DBPR licence 2613147. 9 inspection visits from 2024-04-22 to 2026-02-09.

Corrected at follow-upLast visit, 2026-02-09: follow-up visit, 0 high-priority, 0 intermediate, 0 basic violations
2 of 5routine inspections with more high-priority violations than the Duval County average that year (0 had none)
0emergency closures recommended at an inspection since July 2023
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Duval County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-02-09 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2025-12-08 Routine inspection Warning: inspector to return
DBPR: Warning Issued
112 1.59
4 areas
  • 08 Food protection, cross-contamination
  • 23 Non-food contact surfaces clean
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 53 Food management certification valid / Employee training verification
2025-08-06 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
133 1.59
7 areas
  • 03 Food Out of Temperature
  • 05 Thermometers provided and conspicuously placed
  • 11 Personnel with infections restricted
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 53 Food management certification valid / Employee training verification
2025-02-04 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
143 1.65
6 areas
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 16 Dishwashing facilities designed, constructed, operated
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 53 Food management certification valid / Employee training verification (x2)
2024-08-19 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
111
3 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 29 Plumbing installed and maintained
  • 53 Food management certification valid / Employee training verification
2024-08-15 Complaint inspection Referred for possible fine
DBPR: Administrative complaint recommended
325
9 areas
  • 08 Food protection, cross-contamination
  • 09 Foods handled with minimum contact
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 29 Plumbing installed and maintained
  • 40 Employee lockers provided and used, clean
  • 53 Food management certification valid / Employee training verification
  • 54 Florida Clean Indoor Air Act
2024-06-17 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
034
7 areas
  • 03 Food Out of Temperature
  • 05 Thermometers provided and conspicuously placed
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 36 Floors properly constructed, clean, drained, coved
  • 53 Food management certification valid / Employee training verification
2024-06-14 Routine inspection Warning: inspector to return
DBPR: Warning Issued
246 1.76
10 areas
  • 03 Food Out of Temperature (x2)
  • 05 Thermometers provided and conspicuously placed
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 13 Clean clothes, hair restraints
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 29 Plumbing installed and maintained
  • 36 Floors properly constructed, clean, drained, coved
  • 40 Employee lockers provided and used, clean
  • 53 Food management certification valid / Employee training verification
2024-04-22 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
254 1.76
10 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 11 Personnel with infections restricted
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 29 Plumbing installed and maintained
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 36 Floors properly constructed, clean, drained, coved
  • 53 Food management certification valid / Employee training verification (x2)

The food: where these dishes come from

Ruby Tuesday is known for salad bar. The stories are about the dishes, not the brand, and live on PlateTales.

This is a Ruby Tuesday location. How Ruby Tuesday's 31 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.