InspectLens

LONGHORN STEAKHOUSE 5197

1366 AIRPORT RD., JACKSONVILLE, Duval County. DBPR licence 2613354. 23 inspection visits from 2023-08-25 to 2026-09-17.

Passed, no follow-up neededLast visit, 2026-09-17: complaint inspection, 2 high-priority, 1 intermediate, 5 basic violations
5 of 11routine inspections with more high-priority violations than the Duval County average that year (4 had none)
2emergency closures recommended at an inspection since July 2023 (latest 2026-05-18)
3inspections prompted by a complaint

Emergency closures

From DBPR's weekly closure extracts, which cover 2025-12-29 to 2026-11-06 only. Reasons are DBPR's own wording.
ClosedRe-openedReason (DBPR)
2026-05-182026-05-26Roach & rodent activity
2026-03-052026-03-06Roach & rodent activity

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Duval County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-09-17 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
215
7 areas
  • 03 Food Out of Temperature
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2026-07-28 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2026-07-27 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
013 1.77
4 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved
2026-05-26 Follow-up visit Allowed to reopen
DBPR: Emergency Order Callback Complied
000
2026-05-22 Follow-up visit Not yet allowed to reopen
DBPR: Emergency Order Callback Not Complied
301
1 area
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x4)
2026-05-20 Follow-up visit Not yet allowed to reopen
DBPR: Emergency Order Callback Not Complied
301
1 area
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x4)
2026-05-19 Follow-up visit Not yet allowed to reopen
DBPR: Emergency Order Callback Not Complied
301
1 area
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x4)
2026-05-18 Routine inspection Emergency closure recommended
DBPR: Emergency order recommended
432 1.59
4 areas
  • 02 Original container: properly labeled, date marking, consumer advisory (x2)
  • 08 Food protection, cross-contamination
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x4)
2026-03-06 Follow-up visit Allowed to reopen
DBPR: Emergency Order Callback Complied
000
2026-03-05 Routine inspection Emergency closure recommended
DBPR: Emergency order recommended
443 1.59
6 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x4)
2025-11-13 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
016
6 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 10 In use food dispensing utensils properly stored (x2)
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved
2025-09-18 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
215 1.59
7 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 16 Dishwashing facilities designed, constructed, operated
  • 23 Non-food contact surfaces clean
  • 53 Food management certification valid / Employee training verification
2025-08-29 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
314
7 areas
  • 03 Food Out of Temperature
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 25 Single service items properly stored, handled, dispensed
  • 29 Plumbing installed and maintained
  • 36 Floors properly constructed, clean, drained, coved
2025-08-04 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
006 1.59
6 areas
  • 10 In use food dispensing utensils properly stored
  • 16 Dishwashing facilities designed, constructed, operated
  • 23 Non-food contact surfaces clean
  • 29 Plumbing installed and maintained
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 36 Floors properly constructed, clean, drained, coved
2025-03-03 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
105 1.65
6 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 23 Non-food contact surfaces clean
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2024-10-03 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2024-10-02 Routine inspection Warning: inspector to return
DBPR: Warning Issued
123 1.65
6 areas
  • 03 Food Out of Temperature
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved
2024-05-22 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
2111 1.76
12 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 16 Dishwashing facilities designed, constructed, operated
  • 21 Wiping cloths clean, used properly, stored
  • 23 Non-food contact surfaces clean
  • 25 Single service items properly stored, handled, dispensed
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 38 Lighting provided as required. Fixtures shielded
2024-02-26 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
016 1.76
7 areas
  • 10 In use food dispensing utensils properly stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved
  • 40 Employee lockers provided and used, clean
2023-10-12 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
013 1.76
4 areas
  • 25 Single service items properly stored, handled, dispensed
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved
  • 38 Lighting provided as required. Fixtures shielded
2023-09-13 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2023-09-06 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
100
1 area
  • 22 Food contact surfaces of equipment and utensils clean
2023-08-25 Routine inspection Warning: inspector to return
DBPR: Warning Issued
516 1.76
10 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2)
  • 16 Dishwashing facilities designed, constructed, operated
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved

The food: where these dishes come from

LongHorn Steakhouse is known for steak. The stories are about the dishes, not the brand, and live on PlateTales.

This is a LongHorn Steakhouse location. How LongHorn Steakhouse's 81 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.