InspectLens

V PIZZA

1509 HENDRICKS AVE, JACKSONVILLE, Duval County. DBPR licence 2613538. 2 inspection visits from 2023-11-27 to 2024-04-01.

No inspection since 2024-04-01. The restaurant may have closed, moved or changed licence; DBPR's files do not say which.

Referred for possible fineLast visit, 2024-04-01: routine inspection, 4 high-priority, 2 intermediate, 12 basic violations
2 of 2routine inspections with more high-priority violations than the Duval County average that year (0 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Duval County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2024-04-01 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
4212 1.76
12 areas
  • 11 Personnel with infections restricted (x2)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2)
  • 13 Clean clothes, hair restraints (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 21 Wiping cloths clean, used properly, stored (x2)
  • 25 Single service items properly stored, handled, dispensed (x2)
  • 29 Plumbing installed and maintained (x2)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 41 Toxic items properly stored, labeled and used properly
  • 45 Fire extinguishers - proper and sufficient (FOR REPORTING PURPOSES ONLY)
  • 51 Other conditions sanitary and safe operation
2023-11-27 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
4414 1.76
15 areas
  • 02 Original container: properly labeled, date marking, consumer advisory (x2)
  • 11 Personnel with infections restricted (x2)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated (x2)
  • 21 Wiping cloths clean, used properly, stored
  • 23 Non-food contact surfaces clean
  • 25 Single service items properly stored, handled, dispensed
  • 29 Plumbing installed and maintained (x3)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 41 Toxic items properly stored, labeled and used properly
  • 45 Fire extinguishers - proper and sufficient (FOR REPORTING PURPOSES ONLY)
  • 51 Other conditions sanitary and safe operation

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.