PANERA BREAD #957

9301 ATLANTIC BLVD STE 143, JACKSONVILLE, Duval County. DBPR licence 2613671. 7 inspection visits from 2023-11-20 to 2026-08-14.

Passed, no follow-up neededLast visit, 2026-08-14: routine inspection, 0 high-priority, 1 intermediate, 6 basic violations

1 of 7routine inspections with more high-priority violations than the Duval County average that year (5 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Duval County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-08-14	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	6	1.77	6 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 31 Toilet and hand-washing facilities, number, convenient, designed, installed 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x2) 38 Lighting provided as required. Fixtures shielded 51 Other conditions sanitary and safe operation
2025-12-05	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	5	1.59	5 areas 08 Food protection, cross-contamination 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located 25 Single service items properly stored, handled, dispensed 38 Lighting provided as required. Fixtures shielded
2025-08-12	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	4	1.59	7 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 05 Thermometers provided and conspicuously placed 13 Clean clothes, hair restraints 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 40 Employee lockers provided and used, clean
2024-12-17	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	3	7	1.65	9 areas 02 Original container: properly labeled, date marking, consumer advisory 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x2) 38 Lighting provided as required. Fixtures shielded 40 Employee lockers provided and used, clean 53 Food management certification valid / Employee training verification
2024-07-01	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	1	1.65	3 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 53 Food management certification valid / Employee training verification
2024-04-24	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	6	1.76	6 areas 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 23 Non-food contact surfaces clean (x2) 27 Water source safe, hot and cold under pressure 29 Plumbing installed and maintained 40 Employee lockers provided and used, clean
2023-11-20	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	3	3	12	1.76	13 areas 01 Approved source 03 Food Out of Temperature (x2) 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed 29 Plumbing installed and maintained (x2) 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x2) 36 Floors properly constructed, clean, drained, coved (x2) 53 Food management certification valid / Employee training verification

The food: where these dishes come from

Panera Bread is known for sourdough bread and macaroni and cheese. The stories are about the dishes, not the brand, and live on PlateTales.

Macaroni and cheeseWho Invented Mac and Cheese? Not Jefferson, and Not KraftPlateTales

This is a Panera Bread location. How Panera Bread's 201 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.