InspectLens

CHIPOTLE MEXICAN GRILL #1177

4865 TOWN CENTER PAKWY, JACKSONVILLE, Duval County. DBPR licence 2614224. 10 inspection visits from 2023-07-19 to 2026-07-15.

Referred for possible fineLast visit, 2026-07-15: routine inspection, 0 high-priority, 2 intermediate, 3 basic violations
2 of 6routine inspections with more high-priority violations than the Duval County average that year (3 had none)
0emergency closures recommended at an inspection since July 2023
3inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Duval County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-07-15 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
023 1.77
5 areas
  • 08 Food protection, cross-contamination
  • 11 Personnel with infections restricted
  • 13 Clean clothes, hair restraints
  • 36 Floors properly constructed, clean, drained, coved
  • 53 Food management certification valid / Employee training verification
2026-04-09 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
032 1.59
4 areas
  • 11 Personnel with infections restricted
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved
  • 53 Food management certification valid / Employee training verification (x2)
2025-10-27 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
014 1.59
5 areas
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
2025-05-27 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
214 1.65
8 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 21 Wiping cloths clean, used properly, stored
  • 23 Non-food contact surfaces clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 46 Exiting system - adequate, good repair (FOR REPORTING PURPOSES ONLY)
  • 53 Food management certification valid / Employee training verification
2024-12-13 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
103 1.65
4 areas
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 16 Dishwashing facilities designed, constructed, operated (x2)
  • 23 Non-food contact surfaces clean
  • 46 Exiting system - adequate, good repair (FOR REPORTING PURPOSES ONLY)
2024-03-28 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
100
1 area
  • 41 Toxic items properly stored, labeled and used properly
2024-03-26 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
000
2024-01-26 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
004
4 areas
  • 08 Food protection, cross-contamination
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 36 Floors properly constructed, clean, drained, coved
2023-11-02 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
104
5 areas
  • 08 Food protection, cross-contamination
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2023-07-19 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
212 1.76
5 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 25 Single service items properly stored, handled, dispensed
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 41 Toxic items properly stored, labeled and used properly

The food: where these dishes come from

Chipotle is known for burrito and guacamole. The stories are about the dishes, not the brand, and live on PlateTales.

This is a Chipotle location. How Chipotle's 282 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.