LITTLE CAESARS

7645 MERRILL RD, JACKSONVILLE, Duval County. DBPR licence 2614280. 17 inspection visits from 2024-04-19 to 2026-10-15.

More time givenLast visit, 2026-10-15: follow-up visit, 0 high-priority, 2 intermediate, 2 basic violations

0 of 4routine inspections with more high-priority violations than the Duval County average that year (1 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Duval County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-15	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	2	2		3 areas 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification (x2)
2026-10-14	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	4	7	1.77	9 areas 03 Food Out of Temperature 05 Thermometers provided and conspicuously placed 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification (x2)
2026-02-24	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	10		9 areas 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located (x3) 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 38 Lighting provided as required. Fixtures shielded 40 Employee lockers provided and used, clean 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel 51 Other conditions sanitary and safe operation
2025-10-18	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	0	1	1		2 areas 23 Non-food contact surfaces clean 53 Food management certification valid / Employee training verification
2025-08-26	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	1	1		2 areas 23 Non-food contact surfaces clean 53 Food management certification valid / Employee training verification
2025-08-22	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	1	2	1		4 areas 03 Food Out of Temperature 05 Thermometers provided and conspicuously placed 23 Non-food contact surfaces clean 53 Food management certification valid / Employee training verification
2025-08-20	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	1	2	1		4 areas 03 Food Out of Temperature 05 Thermometers provided and conspicuously placed 23 Non-food contact surfaces clean 53 Food management certification valid / Employee training verification
2025-08-18	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	2	3	1.59	6 areas 03 Food Out of Temperature 05 Thermometers provided and conspicuously placed 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 53 Food management certification valid / Employee training verification
2025-01-16	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	2		2 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2024-11-26	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	1	2		3 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 53 Food management certification valid / Employee training verification
2024-11-18	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	1	1	4		6 areas 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located 29 Plumbing installed and maintained 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 38 Lighting provided as required. Fixtures shielded 53 Food management certification valid / Employee training verification
2024-11-15	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	1	1	4		6 areas 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located 29 Plumbing installed and maintained 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 38 Lighting provided as required. Fixtures shielded 53 Food management certification valid / Employee training verification
2024-11-12	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	1	7	1.65	9 areas 03 Food Out of Temperature 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 29 Plumbing installed and maintained 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 38 Lighting provided as required. Fixtures shielded 53 Food management certification valid / Employee training verification
2024-06-17	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	1		1 area 29 Plumbing installed and maintained
2024-05-03	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	2	2		3 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 29 Plumbing installed and maintained 53 Food management certification valid / Employee training verification (x2)
2024-04-26	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	5	2		5 areas 11 Personnel with infections restricted (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 53 Food management certification valid / Employee training verification (x2)
2024-04-19	Routine inspection	Warning: inspector to return DBPR: Warning Issued	0	6	4	1.76	8 areas 08 Food protection, cross-contamination 11 Personnel with infections restricted (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 27 Water source safe, hot and cold under pressure 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 40 Employee lockers provided and used, clean 53 Food management certification valid / Employee training verification (x2)

The food: where these dishes come from

Little Caesars is known for pizza. The stories are about the dishes, not the brand, and live on PlateTales.

PizzaThe Origin of Pizza: From a Bishop's Rent to NaplesPlateTales

This is a Little Caesars location. How Little Caesars's 235 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.