InspectLens

TACO BELL #042904

5875 NEW KINGS RD, JACKSONVILLE, Duval County. DBPR licence 2614284. 11 inspection visits from 2023-07-17 to 2026-10-06.

Corrected at follow-upLast visit, 2026-10-06: complaint follow-up, 0 high-priority, 0 intermediate, 0 basic violations
1 of 8routine inspections with more high-priority violations than the Duval County average that year (5 had none)
0emergency closures recommended at an inspection since July 2023
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Duval County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-10-06 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
000
2026-10-05 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
022
2 areas
  • 10 In use food dispensing utensils properly stored
  • 27 Water source safe, hot and cold under pressure (x3)
2026-06-24 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
011 1.59
2 areas
  • 22 Food contact surfaces of equipment and utensils clean
  • 36 Floors properly constructed, clean, drained, coved
2025-12-19 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
101 1.59
2 areas
  • 23 Non-food contact surfaces clean
  • 41 Toxic items properly stored, labeled and used properly
2025-08-25 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
004 1.59
4 areas
  • 10 In use food dispensing utensils properly stored
  • 16 Dishwashing facilities designed, constructed, operated
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
2025-04-17 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
003 1.65
3 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 23 Non-food contact surfaces clean
2024-12-11 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
025 1.65
7 areas
  • 10 In use food dispensing utensils properly stored
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 36 Floors properly constructed, clean, drained, coved
2024-06-26 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
003 1.76
3 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved
2024-01-04 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
204 1.76
6 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 41 Toxic items properly stored, labeled and used properly
  • 50 Current license properly displayed
2023-09-15 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2023-07-17 Routine inspection Warning: inspector to return
DBPR: Warning Issued
133 1.76
6 areas
  • 11 Personnel with infections restricted (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 23 Non-food contact surfaces clean
  • 29 Plumbing installed and maintained
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification

The food: where these dishes come from

Taco Bell is known for tacos, nachos and quesadilla. The stories are about the dishes, not the brand, and live on PlateTales.

TacosHistory of Tacos: Silver Mines, Not 10,000 YearsPlateTales NachosWho Invented Nachos? Ignacio Anaya and the 1940 Paper TrailPlateTales

This is a Taco Bell location. How Taco Bell's 447 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.