InspectLens

SEASONS 52 #4520

5096 BIG ISLAND DR, JACKSONVILLE, Duval County. DBPR licence 2614633. 11 inspection visits from 2023-10-02 to 2026-10-20.

Warning: inspector to returnLast visit, 2026-10-20: complaint inspection, 0 high-priority, 0 intermediate, 1 basic violations
2 of 6routine inspections with more high-priority violations than the Duval County average that year (3 had none)
0emergency closures recommended at an inspection since July 2023
3inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Duval County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-10-20 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
001
1 area
  • 36 Floors properly constructed, clean, drained, coved
2026-07-27 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
004 1.77
3 areas
  • 13 Clean clothes, hair restraints
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 36 Floors properly constructed, clean, drained, coved
2026-05-13 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
114
5 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 41 Toxic items properly stored, labeled and used properly
2026-03-30 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
002 1.59
2 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 36 Floors properly constructed, clean, drained, coved
2025-10-14 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
333 1.59
9 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 24 Storage/handling of clean equipment, utensils
  • 29 Plumbing installed and maintained
  • 41 Toxic items properly stored, labeled and used properly
  • 53 Food management certification valid / Employee training verification
2025-05-02 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
125 1.65
7 areas
  • 01 Approved source
  • 06 Potentially hazardous food properly thawed
  • 13 Clean clothes, hair restraints
  • 22 Food contact surfaces of equipment and utensils clean
  • 40 Employee lockers provided and used, clean
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
  • 53 Food management certification valid / Employee training verification (x2)
2024-10-25 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
111
2 areas
  • 03 Food Out of Temperature
  • 22 Food contact surfaces of equipment and utensils clean (x2)
2024-05-31 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
013 1.76
3 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean (x2)
2023-10-06 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2023-10-03 Follow-up visit More time given
DBPR: Call Back - Extension given, pending
100
1 area
  • 03 Food Out of Temperature
2023-10-02 Routine inspection Warning: inspector to return
DBPR: Warning Issued
213 1.76
5 areas
  • 01 Approved source
  • 02 Original container: properly labeled, date marking, consumer advisory (x2)
  • 03 Food Out of Temperature
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.