MARTHAS FAMILY RESTAURANT INC

12019 E HWY 92, SEFFNER, Hillsborough County. DBPR licence 3910074. 15 inspection visits from 2023-08-15 to 2026-09-28.

Passed, no follow-up neededLast visit, 2026-09-28: routine inspection, 0 high-priority, 1 intermediate, 6 basic violations

3 of 6routine inspections with more high-priority violations than the Hillsborough County average that year (1 had none)

2emergency closures recommended at an inspection since July 2023 (latest 2026-07-15)

3inspections prompted by a complaint

Emergency closures

From DBPR's weekly closure extracts, which cover 2025-12-29 to 2026-11-06 only. Reasons are DBPR's own wording.
Closed	Re-opened	Reason (DBPR)
2026-07-15	2026-07-16	Roach & fly activity

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Hillsborough County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-09-28	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	6	0.93	6 areas 02 Original container: properly labeled, date marking, consumer advisory (x2) 08 Food protection, cross-contamination (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 31 Toilet and hand-washing facilities, number, convenient, designed, installed 40 Employee lockers provided and used, clean 45 Fire extinguishers - proper and sufficient (FOR REPORTING PURPOSES ONLY)
2026-07-16	Follow-up visit	Allowed to reopen DBPR: Emergency Order Callback Complied	0	4	5		5 areas 02 Original container: properly labeled, date marking, consumer advisory (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3) 53 Food management certification valid / Employee training verification
2026-07-15	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	7	6	8	0.93	12 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory (x2) 03 Food Out of Temperature (x2) 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 28 Sewage and wastewater disposed properly 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x5) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x3) 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly 53 Food management certification valid / Employee training verification
2026-03-04	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	1	1	4		5 areas 02 Original container: properly labeled, date marking, consumer advisory (x2) 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
2026-02-23	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	1	5	1.01	6 areas 02 Original container: properly labeled, date marking, consumer advisory (x2) 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 29 Plumbing installed and maintained 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
2025-09-02	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	0	1	2		3 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination 51 Other conditions sanitary and safe operation
2025-08-25	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	1	4	2	1.01	4 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3) 51 Other conditions sanitary and safe operation
2024-11-26	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	0	1	0		1 area 51 Other conditions sanitary and safe operation
2024-11-19	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	1	2	1	0.99	4 areas 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 51 Other conditions sanitary and safe operation
2024-08-09	Complaint inspection	Referred for possible fine DBPR: Administrative complaint recommended	3	3	9		12 areas 08 Food protection, cross-contamination (x2) 16 Dishwashing facilities designed, constructed, operated 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean 28 Sewage and wastewater disposed properly 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2) 36 Floors properly constructed, clean, drained, coved 45 Fire extinguishers - proper and sufficient (FOR REPORTING PURPOSES ONLY) 50 Current license properly displayed 51 Other conditions sanitary and safe operation (x3)
2024-07-18	Complaint follow-up	Allowed to reopen DBPR: Emergency Order Callback Complied	1	1	5		5 areas 28 Sewage and wastewater disposed properly 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved (x2) 45 Fire extinguishers - proper and sufficient (FOR REPORTING PURPOSES ONLY) 51 Other conditions sanitary and safe operation (x3)
2024-07-17	Complaint inspection	Emergency closure recommended DBPR: Emergency order recommended	3	4	5		7 areas 28 Sewage and wastewater disposed properly 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x3) 36 Floors properly constructed, clean, drained, coved (x2) 45 Fire extinguishers - proper and sufficient (FOR REPORTING PURPOSES ONLY) 51 Other conditions sanitary and safe operation (x3) 53 Food management certification valid / Employee training verification
2024-04-18	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	1	2	1		3 areas 28 Sewage and wastewater disposed properly 31 Toilet and hand-washing facilities, number, convenient, designed, installed 51 Other conditions sanitary and safe operation (x2)
2024-02-15	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	8	3	1.02	9 areas 03 Food Out of Temperature 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 28 Sewage and wastewater disposed properly 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3) 50 Current license properly displayed 51 Other conditions sanitary and safe operation (x2) 53 Food management certification valid / Employee training verification (x2)
2023-08-15	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	6		7 areas 02 Original container: properly labeled, date marking, consumer advisory 10 In use food dispensing utensils properly stored (x2) 21 Wiping cloths clean, used properly, stored 24 Storage/handling of clean equipment, utensils 25 Single service items properly stored, handled, dispensed 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.