InspectLens

LINA'S RESTAURANT

14819 NORTH DALE MABRY HWY, TAMPA, Hillsborough County. DBPR licence 3910561. 14 inspection visits from 2023-07-20 to 2026-03-18.

Passed, no follow-up neededLast visit, 2026-03-18: complaint inspection, 0 high-priority, 0 intermediate, 0 basic violations
4 of 5routine inspections with more high-priority violations than the Hillsborough County average that year (1 had none)
1emergency closure recommended at an inspection since July 2023 (latest 2024-09-03)
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Hillsborough County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-03-18 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000
2025-11-04 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
020
2 areas
  • 22 Food contact surfaces of equipment and utensils clean
  • 51 Other conditions sanitary and safe operation
2025-09-04 Routine inspection Warning: inspector to return
DBPR: Warning Issued
341 1.01
5 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature (x3)
  • 08 Food protection, cross-contamination (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 51 Other conditions sanitary and safe operation
2024-11-14 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2024-11-12 Routine inspection Warning: inspector to return
DBPR: Warning Issued
224 0.99
8 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 41 Toxic items properly stored, labeled and used properly
2024-09-13 Follow-up visit Allowed to reopen
DBPR: Emergency Order Callback Complied
001
1 area
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
2024-09-13 Follow-up visit Not yet allowed to reopen
DBPR: Emergency Order Callback Not Complied
002
2 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2024-09-11 Follow-up visit Not yet allowed to reopen
DBPR: Emergency Order Callback Not Complied
002
2 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2024-09-11 Follow-up visit Not yet allowed to reopen
DBPR: Emergency Order Callback Not Complied
002
2 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2024-09-10 Follow-up visit Not yet allowed to reopen
DBPR: Emergency Order Callback Not Complied
102
2 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
2024-09-09 Follow-up visit Not yet allowed to reopen
DBPR: Emergency Order Callback Not Complied
102
2 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
2024-09-03 Routine inspection Emergency closure recommended
DBPR: Emergency order recommended
5411 0.99
13 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature (x2)
  • 08 Food protection, cross-contamination (x2)
  • 10 In use food dispensing utensils properly stored (x2)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 13 Clean clothes, hair restraints
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 24 Storage/handling of clean equipment, utensils
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x3)
  • 40 Employee lockers provided and used, clean
  • 41 Toxic items properly stored, labeled and used properly (x2)
2024-04-17 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
011 1.02
2 areas
  • 16 Dishwashing facilities designed, constructed, operated
  • 51 Other conditions sanitary and safe operation
2023-07-20 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
241 1.02
5 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 11 Personnel with infections restricted (x2)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 16 Dishwashing facilities designed, constructed, operated (x2)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.