GASPAR PATIO BAR & GRILLE

8448 N 56 ST, TEMPLE TERRACE, Hillsborough County. DBPR licence 3910837. 13 inspection visits from 2023-07-05 to 2026-10-07.

Corrected at follow-upLast visit, 2026-10-07: follow-up visit, 0 high-priority, 2 intermediate, 9 basic violations

4 of 5routine inspections with more high-priority violations than the Hillsborough County average that year (0 had none)

1emergency closure recommended at an inspection since July 2023 (latest 2026-10-07)

2inspections prompted by a complaint

Emergency closures

From DBPR's weekly closure extracts, which cover 2025-12-29 to 2026-11-06 only. Reasons are DBPR's own wording.
Closed	Re-opened	Reason (DBPR)
2026-10-07	2026-10-07	Rodent activity

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Hillsborough County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-07	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	2	9		5 areas 14 Food contact surfaces designed, constructed, maintained, installed, located (x3) 22 Food contact surfaces of equipment and utensils clean (x3) 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 36 Floors properly constructed, clean, drained, coved (x2)
2026-10-07	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	2	2	9	0.93	6 areas 14 Food contact surfaces designed, constructed, maintained, installed, located (x3) 22 Food contact surfaces of equipment and utensils clean (x3) 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2) 36 Floors properly constructed, clean, drained, coved (x2)
2026-04-23	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	2		2 areas 36 Floors properly constructed, clean, drained, coved (x2) 51 Other conditions sanitary and safe operation
2026-02-20	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	4	3	9	1.01	13 areas 01 Approved source 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination (x2) 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2) 36 Floors properly constructed, clean, drained, coved (x2) 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly 50 Current license properly displayed 51 Other conditions sanitary and safe operation
2025-07-25	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	2		2 areas 23 Non-food contact surfaces clean 29 Plumbing installed and maintained
2025-07-17	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	2	3	2	1.01	6 areas 01 Approved source 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 50 Current license properly displayed 53 Food management certification valid / Employee training verification (x2)
2025-01-30	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	8	0.99	6 areas 01 Approved source 06 Potentially hazardous food properly thawed 14 Food contact surfaces designed, constructed, maintained, installed, located (x4) 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved
2024-09-17	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	0	0	5		2 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 36 Floors properly constructed, clean, drained, coved (x4)
2024-07-17	Complaint follow-up	More time given DBPR: Call Back - Extension given, pending	0	1	7		5 areas 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located 36 Floors properly constructed, clean, drained, coved (x4) 50 Current license properly displayed 53 Food management certification valid / Employee training verification
2024-07-16	Complaint inspection	Referred for possible fine DBPR: Administrative complaint recommended	4	2	16		13 areas 02 Original container: properly labeled, date marking, consumer advisory 06 Potentially hazardous food properly thawed 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located 28 Sewage and wastewater disposed properly 29 Plumbing installed and maintained 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x2) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x4) 36 Floors properly constructed, clean, drained, coved (x5) 41 Toxic items properly stored, labeled and used properly 50 Current license properly displayed (x2) 53 Food management certification valid / Employee training verification
2023-12-05	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	3	1.02	6 areas 01 Approved source 08 Food protection, cross-contamination 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved
2023-09-13	Complaint follow-up	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	0	2	1		3 areas 05 Thermometers provided and conspicuously placed 14 Food contact surfaces designed, constructed, maintained, installed, located 53 Food management certification valid / Employee training verification
2023-07-05	Complaint inspection	Warning: inspector to return DBPR: Warning Issued	2	6	3		8 areas 01 Approved source (x2) 05 Thermometers provided and conspicuously placed 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved 50 Current license properly displayed 53 Food management certification valid / Employee training verification (x2)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.