InspectLens

J. ALEXANDER'S RESTAURANT

913 N DALE MABRY, TAMPA, Hillsborough County. DBPR licence 3911441. 7 inspection visits from 2023-07-13 to 2026-07-21.

Passed, no follow-up neededLast visit, 2026-07-21: routine inspection, 0 high-priority, 0 intermediate, 0 basic violations
0 of 6routine inspections with more high-priority violations than the Hillsborough County average that year (4 had none)
0emergency closures recommended at an inspection since July 2023
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Hillsborough County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-07-21 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000 0.93
2026-03-09 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
102 1.01
3 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 24 Storage/handling of clean equipment, utensils
2025-07-29 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
024 1.01
5 areas
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 41 Toxic items properly stored, labeled and used properly
2025-01-28 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
015 0.99
5 areas
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 40 Employee lockers provided and used, clean
2024-08-26 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
016 0.99
5 areas
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 24 Storage/handling of clean equipment, utensils
  • 29 Plumbing installed and maintained (x2)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2023-12-15 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
016
6 areas
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 24 Storage/handling of clean equipment, utensils
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
2023-07-13 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
113 1.02
5 areas
  • 03 Food Out of Temperature
  • 10 In use food dispensing utensils properly stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 50 Current license properly displayed

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.