InspectLens

AGAVE SOCIAL

14803 N DALE MABRY HWY, TAMPA, Hillsborough County. DBPR licence 3911733. 11 inspection visits from 2024-11-07 to 2026-07-24.

Corrected at follow-upLast visit, 2026-07-24: follow-up visit, 0 high-priority, 0 intermediate, 0 basic violations
2 of 4routine inspections with more high-priority violations than the Hillsborough County average that year (1 had none)
0emergency closures recommended at an inspection since July 2023
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Hillsborough County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-07-24 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2026-07-23 Routine inspection Warning: inspector to return
DBPR: Warning Issued
322 0.93
4 areas
  • 01 Approved source
  • 03 Food Out of Temperature (x2)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
2026-06-26 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
001
1 area
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
2026-06-16 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
112 1.01
3 areas
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean (x2)
2026-04-09 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2026-03-31 Routine inspection Warning: inspector to return
DBPR: Warning Issued
324 1.01
8 areas
  • 03 Food Out of Temperature
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
  • 50 Current license properly displayed
2025-12-01 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
010
1 area
  • 53 Food management certification valid / Employee training verification
2025-11-24 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
541
6 areas
  • 03 Food Out of Temperature (x2)
  • 08 Food protection, cross-contamination
  • 11 Personnel with infections restricted
  • 22 Food contact surfaces of equipment and utensils clean (x3)
  • 41 Toxic items properly stored, labeled and used properly (x2)
  • 53 Food management certification valid / Employee training verification
2025-06-16 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
013
4 areas
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 24 Storage/handling of clean equipment, utensils
  • 29 Plumbing installed and maintained
2025-04-02 Routine inspection Warning: inspector to return
DBPR: Warning Issued
026 0.99
8 areas
  • 08 Food protection, cross-contamination
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 29 Plumbing installed and maintained
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification
2024-11-07 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
004
4 areas
  • 16 Dishwashing facilities designed, constructed, operated
  • 24 Storage/handling of clean equipment, utensils
  • 29 Plumbing installed and maintained
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean

The food: where these dishes come from

Miller's Ale House is known for chicken tenders and Buffalo wings. The stories are about the dishes, not the brand, and live on PlateTales.

This is a Miller's Ale House location. How Miller's Ale House's 68 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.