THAI RUBY RESTAURANT

15319 AMBERLY DR, TAMPA, Hillsborough County. DBPR licence 3912814. 9 inspection visits from 2023-09-20 to 2026-07-28.

Passed, no follow-up neededLast visit, 2026-07-28: routine inspection, 0 high-priority, 0 intermediate, 2 basic violations

5 of 7routine inspections with more high-priority violations than the Hillsborough County average that year (2 had none)

1emergency closure recommended at an inspection since July 2023 (latest 2025-12-15)

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Hillsborough County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-07-28	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	2	0.93	2 areas 08 Food protection, cross-contamination 36 Floors properly constructed, clean, drained, coved
2026-02-18	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	0	1.01	2 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean
2025-12-16	Follow-up visit	Allowed to reopen DBPR: Emergency Order Callback Complied	0	0	0
2025-12-15	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	2	1	2	1.01	3 areas 08 Food protection, cross-contamination (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
2025-06-13	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	2	4	0.99	4 areas 03 Food Out of Temperature 08 Food protection, cross-contamination (x4) 22 Food contact surfaces of equipment and utensils clean (x2) 41 Toxic items properly stored, labeled and used properly
2025-01-15	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	5	7	5	0.99	12 areas 03 Food Out of Temperature 05 Thermometers provided and conspicuously placed 08 Food protection, cross-contamination (x2) 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 25 Single service items properly stored, handled, dispensed 27 Water source safe, hot and cold under pressure 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 41 Toxic items properly stored, labeled and used properly (x2) 53 Food management certification valid / Employee training verification (x2)
2023-12-12	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	3	3	1.02	5 areas 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 41 Toxic items properly stored, labeled and used properly
2023-10-16	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	2		2 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 51 Other conditions sanitary and safe operation
2023-09-20	Routine inspection	Warning: inspector to return DBPR: Warning Issued	3	3	4	1.02	8 areas 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 41 Toxic items properly stored, labeled and used properly 50 Current license properly displayed 51 Other conditions sanitary and safe operation

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.