ANTHONY'S COAL FIRED PIZZA

13020 N DALE MABRY HWY, TAMPA, Hillsborough County. DBPR licence 3916548. 8 inspection visits from 2023-08-10 to 2026-09-24.

Passed, no follow-up neededLast visit, 2026-09-24: complaint inspection, 0 high-priority, 0 intermediate, 1 basic violations

3 of 5routine inspections with more high-priority violations than the Hillsborough County average that year (1 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Hillsborough County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-09-24	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	1		1 area 29 Plumbing installed and maintained
2026-09-24	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-09-10	Routine inspection	Warning: inspector to return DBPR: Warning Issued	0	3	0	0.93	2 areas 31 Toilet and hand-washing facilities, number, convenient, designed, installed 53 Food management certification valid / Employee training verification (x2)
2026-02-11	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	1		1 area 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3)
2025-02-05	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	2	3	0.99	6 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved
2024-07-24	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	14	0.99	12 areas 03 Food Out of Temperature 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 24 Storage/handling of clean equipment, utensils 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x2) 36 Floors properly constructed, clean, drained, coved 40 Employee lockers provided and used, clean
2024-01-12	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	1	1	1.02	5 areas 01 Approved source 14 Food contact surfaces designed, constructed, maintained, installed, located 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean 53 Food management certification valid / Employee training verification
2023-08-10	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	3	2	1.02	5 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 08 Food protection, cross-contamination 11 Personnel with infections restricted (x2) 40 Employee lockers provided and used, clean

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.