InspectLens

HENDERSONS BAR AND KITCHEN

4110 HENDERSON BLVD STE B, TAMPA, Hillsborough County. DBPR licence 3917675. 14 inspection visits from 2023-10-10 to 2026-09-17.

Passed, no follow-up neededLast visit, 2026-09-17: routine inspection, 2 high-priority, 1 intermediate, 0 basic violations
3 of 8routine inspections with more high-priority violations than the Hillsborough County average that year (3 had none)
0emergency closures recommended at an inspection since July 2023
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Hillsborough County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-09-17 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
210 0.93
3 areas
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
2026-03-04 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
101 1.01
2 areas
  • 08 Food protection, cross-contamination
  • 22 Food contact surfaces of equipment and utensils clean
2025-09-23 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
024 1.01
5 areas
  • 06 Potentially hazardous food properly thawed
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 41 Toxic items properly stored, labeled and used properly
2025-05-14 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2025-04-09 Follow-up visit More time given
DBPR: Call Back - Extension given, pending
010
1 area
  • 53 Food management certification valid / Employee training verification
2025-04-08 Routine inspection Warning: inspector to return
DBPR: Warning Issued
232 0.99
7 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 53 Food management certification valid / Employee training verification
2025-01-15 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
022 0.99
3 areas
  • 06 Potentially hazardous food properly thawed
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 40 Employee lockers provided and used, clean
2024-11-26 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
000
2024-11-12 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
112
4 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 29 Plumbing installed and maintained
  • 53 Food management certification valid / Employee training verification
2024-08-20 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
134 0.99
7 areas
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 16 Dishwashing facilities designed, constructed, operated
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 36 Floors properly constructed, clean, drained, coved
2024-05-23 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000
2024-04-24 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2024-04-16 Routine inspection Warning: inspector to return
DBPR: Warning Issued
111 1.02
3 areas
  • 06 Potentially hazardous food properly thawed
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
2023-10-10 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
024 1.02
5 areas
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 29 Plumbing installed and maintained (x2)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
  • 53 Food management certification valid / Employee training verification

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.