InspectLens

HARPOON HARRY'S CRAB HOUSE-TAMPA

225 S FRANKLIN ST, TAMPA, Hillsborough County. DBPR licence 3918309. 18 inspection visits from 2023-07-25 to 2026-10-06.

Corrected at follow-upLast visit, 2026-10-06: complaint follow-up, 1 high-priority, 0 intermediate, 0 basic violations
4 of 5routine inspections with more high-priority violations than the Hillsborough County average that year (1 had none)
2emergency closures recommended at an inspection since July 2023 (latest 2026-10-06)
5inspections prompted by a complaint

Emergency closures

From DBPR's weekly closure extracts, which cover 2025-12-29 to 2026-11-06 only. Reasons are DBPR's own wording.
ClosedRe-openedReason (DBPR)
2026-10-062026-10-06Roach activity

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Hillsborough County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-10-06 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
100
1 area
  • 22 Food contact surfaces of equipment and utensils clean
2026-10-06 Complaint inspection Emergency closure recommended
DBPR: Emergency order recommended
403
5 areas
  • 03 Food Out of Temperature
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
2026-07-28 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
001
1 area
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
2026-07-27 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
312 0.93
4 areas
  • 01 Approved source
  • 03 Food Out of Temperature (x3)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2026-03-18 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2026-03-17 Routine inspection Warning: inspector to return
DBPR: Warning Issued
411 1.01
5 areas
  • 01 Approved source (x2)
  • 03 Food Out of Temperature
  • 06 Potentially hazardous food properly thawed
  • 08 Food protection, cross-contamination
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-10-27 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
202 1.01
4 areas
  • 03 Food Out of Temperature
  • 06 Potentially hazardous food properly thawed
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 36 Floors properly constructed, clean, drained, coved
2025-03-17 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
001
1 area
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
2025-03-17 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2025-03-14 Complaint inspection Referred for possible fine
DBPR: Administrative complaint recommended
414
6 areas
  • 03 Food Out of Temperature (x2)
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
2025-03-14 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
523 0.99
7 areas
  • 01 Approved source
  • 03 Food Out of Temperature (x2)
  • 08 Food protection, cross-contamination
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
2024-10-23 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
005
5 areas
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved
2024-09-24 Complaint follow-up Allowed to reopen
DBPR: Emergency Order Callback Complied
002
2 areas
  • 24 Storage/handling of clean equipment, utensils
  • 36 Floors properly constructed, clean, drained, coved
2024-09-23 Complaint inspection Emergency closure recommended
DBPR: Emergency order recommended
414
6 areas
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 24 Storage/handling of clean equipment, utensils
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x3)
  • 36 Floors properly constructed, clean, drained, coved
2024-01-10 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
002
2 areas
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved
2023-12-12 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
134
8 areas
  • 16 Dishwashing facilities designed, constructed, operated
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved
2023-08-03 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
003
3 areas
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 24 Storage/handling of clean equipment, utensils
2023-07-25 Routine inspection Warning: inspector to return
DBPR: Warning Issued
017 1.02
8 areas
  • 16 Dishwashing facilities designed, constructed, operated
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 27 Water source safe, hot and cold under pressure
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.