FLOR FINA / HOTEL HAYA

1412 E 7 AVENUE, TAMPA, Hillsborough County. DBPR licence 3918638. 9 inspection visits from 2023-11-07 to 2026-05-08.

Passed, no follow-up neededLast visit, 2026-05-08: routine inspection, 1 high-priority, 1 intermediate, 2 basic violations

2 of 6routine inspections with more high-priority violations than the Hillsborough County average that year (2 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Hillsborough County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-05-08	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	2	1.01	4 areas 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 13 Clean clothes, hair restraints 22 Food contact surfaces of equipment and utensils clean
2025-12-03	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	1	1.01	2 areas 22 Food contact surfaces of equipment and utensils clean 41 Toxic items properly stored, labeled and used properly
2025-04-25	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	2	0		2 areas 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-04-16	Routine inspection	Warning: inspector to return DBPR: Warning Issued	0	4	2	0.99	4 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
2025-02-24	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	3		3 areas 10 In use food dispensing utensils properly stored 22 Food contact surfaces of equipment and utensils clean 40 Employee lockers provided and used, clean
2024-12-17	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	2	3	0.99	6 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 22 Food contact surfaces of equipment and utensils clean 40 Employee lockers provided and used, clean 53 Food management certification valid / Employee training verification
2024-04-16	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	4	9		10 areas 01 Approved source 08 Food protection, cross-contamination (x2) 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean (x2) 24 Storage/handling of clean equipment, utensils 40 Employee lockers provided and used, clean 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel 53 Food management certification valid / Employee training verification
2024-04-09	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	5	12	1.02	14 areas 01 Approved source 03 Food Out of Temperature 08 Food protection, cross-contamination (x2) 10 In use food dispensing utensils properly stored 11 Personnel with infections restricted 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 16 Dishwashing facilities designed, constructed, operated (x2) 22 Food contact surfaces of equipment and utensils clean (x3) 24 Storage/handling of clean equipment, utensils 25 Single service items properly stored, handled, dispensed 40 Employee lockers provided and used, clean 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel 53 Food management certification valid / Employee training verification
2023-11-07	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	4	4	1.02	7 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 21 Wiping cloths clean, used properly, stored 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.