TASTY MEDITERRANEAN GRILL

6178 GUNN HWY, TAMPA, Hillsborough County. DBPR licence 3919004. 14 inspection visits from 2023-08-10 to 2026-11-04.

Corrected at follow-upLast visit, 2026-11-04: follow-up visit, 0 high-priority, 0 intermediate, 0 basic violations

7 of 7routine inspections with more high-priority violations than the Hillsborough County average that year (0 had none)

1emergency closure recommended at an inspection since July 2023 (latest 2026-03-24)

0inspections prompted by a complaint

Emergency closures

From DBPR's weekly closure extracts, which cover 2025-12-29 to 2026-11-06 only. Reasons are DBPR's own wording.
Closed	Re-opened	Reason (DBPR)
2026-03-24	2026-03-27	Roach activity

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Hillsborough County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-11-04	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-10-28	Routine inspection	Warning: inspector to return DBPR: Warning Issued	3	1	1	0.93	3 areas 01 Approved source 03 Food Out of Temperature (x3) 13 Clean clothes, hair restraints
2026-06-11	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	1	1	1.01	4 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 41 Toxic items properly stored, labeled and used properly
2026-03-27	Follow-up visit	Allowed to reopen DBPR: Emergency Order Callback Complied	0	0	1		1 area 23 Non-food contact surfaces clean
2026-03-27	Follow-up visit	Not yet allowed to reopen DBPR: Emergency Order Callback Not Complied	0	0	3		3 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 23 Non-food contact surfaces clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2026-03-26	Follow-up visit	Not yet allowed to reopen DBPR: Emergency Order Callback Not Complied	2	4	7		10 areas 02 Original container: properly labeled, date marking, consumer advisory 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x3) 41 Toxic items properly stored, labeled and used properly 50 Current license properly displayed 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification
2026-03-25	Follow-up visit	Not yet allowed to reopen DBPR: Emergency Order Callback Not Complied	2	4	8		11 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x3) 41 Toxic items properly stored, labeled and used properly 50 Current license properly displayed 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification
2026-03-24	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	5	4	11	1.01	12 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination (x4) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x3) 41 Toxic items properly stored, labeled and used properly (x2) 50 Current license properly displayed 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification
2025-10-03	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	5	5	10	1.01	14 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory (x2) 03 Food Out of Temperature 08 Food protection, cross-contamination (x3) 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean (x2) 24 Storage/handling of clean equipment, utensils 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x2) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 41 Toxic items properly stored, labeled and used properly (x2) 50 Current license properly displayed
2025-01-21	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	4	2	4	0.99	9 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-08-29	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	3	6	0.99	9 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x3) 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean (x2) 50 Current license properly displayed 51 Other conditions sanitary and safe operation
2024-02-20	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	0		1 area 11 Personnel with infections restricted
2024-02-16	Routine inspection	Warning: inspector to return DBPR: Warning Issued	3	6	6	1.02	11 areas 01 Approved source 03 Food Out of Temperature 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 40 Employee lockers provided and used, clean 53 Food management certification valid / Employee training verification (x2)
2023-08-10	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	1		2 areas 13 Clean clothes, hair restraints 41 Toxic items properly stored, labeled and used properly

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.