InspectLens

CHEF TONY MACARONI & CO.

9000 N FLORIDA AVE, TAMPA, Hillsborough County. DBPR licence 3919119. 12 inspection visits from 2023-10-20 to 2026-11-06.

Warning: inspector to returnLast visit, 2026-11-06: routine inspection, 2 high-priority, 1 intermediate, 2 basic violations
4 of 6routine inspections with more high-priority violations than the Hillsborough County average that year (0 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Hillsborough County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-11-06 Routine inspection Warning: inspector to return
DBPR: Warning Issued
212 0.93
5 areas
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 53 Food management certification valid / Employee training verification
2026-07-15 Licensing inspection Corrected at follow-up
DBPR: Call Back - Complied
000
2026-07-09 Licensing inspection More time given
DBPR: Call Back - Extension given, pending
110
2 areas
  • 50 Current license properly displayed
  • 51 Other conditions sanitary and safe operation
2026-05-05 Licensing inspection Warning: inspector to return
DBPR: Warning Issued
111
3 areas
  • 36 Floors properly constructed, clean, drained, coved
  • 50 Current license properly displayed
  • 51 Other conditions sanitary and safe operation
2025-07-21 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
221 1.01
5 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 06 Potentially hazardous food properly thawed
  • 08 Food protection, cross-contamination
  • 11 Personnel with infections restricted
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
2025-02-24 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
139 0.99
8 areas
  • 02 Original container: properly labeled, date marking, consumer advisory (x3)
  • 08 Food protection, cross-contamination
  • 11 Personnel with infections restricted (x2)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 13 Clean clothes, hair restraints
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 29 Plumbing installed and maintained (x2)
  • 50 Current license properly displayed
2024-08-26 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
012
2 areas
  • 02 Original container: properly labeled, date marking, consumer advisory (x2)
  • 36 Floors properly constructed, clean, drained, coved
2024-08-20 Routine inspection Warning: inspector to return
DBPR: Warning Issued
224 0.99
6 areas
  • 02 Original container: properly labeled, date marking, consumer advisory (x2)
  • 08 Food protection, cross-contamination
  • 11 Personnel with infections restricted
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 51 Other conditions sanitary and safe operation
2024-03-14 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
143 1.02
6 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 11 Personnel with infections restricted
  • 21 Wiping cloths clean, used properly, stored
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3)
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 41 Toxic items properly stored, labeled and used properly
2023-12-20 Licensing inspection Corrected at follow-up
DBPR: Call Back - Complied
000
2023-12-20 Licensing inspection Warning: inspector to return
DBPR: Warning Issued
100
1 area
  • 50 Current license properly displayed
2023-10-20 Routine inspection Warning: inspector to return
DBPR: Warning Issued
166 1.02
8 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination (x2)
  • 11 Personnel with infections restricted (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 21 Wiping cloths clean, used properly, stored
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3)
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 51 Other conditions sanitary and safe operation

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.