InspectLens

EL OSO BLANCO RESTAURANT

3611 W HILLSBOROUGH AVE STE 220, TAMPA, Hillsborough County. DBPR licence 3919536. 4 inspection visits from 2026-05-11 to 2026-09-01.

More time givenLast visit, 2026-09-01: follow-up visit, 1 high-priority, 1 intermediate, 6 basic violations
1 of 1routine inspections with more high-priority violations than the Hillsborough County average that year (0 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Hillsborough County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-09-01 Follow-up visit More time given
DBPR: Call Back - Extension given, pending
116
7 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 23 Non-food contact surfaces clean
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles (x2)
  • 36 Floors properly constructed, clean, drained, coved (x3)
  • 45 Fire extinguishers - proper and sufficient (FOR REPORTING PURPOSES ONLY)
  • 47 Electrical wiring - adequate, good repair (FOR REPORTING PURPOSES ONLY)
  • 53 Food management certification valid / Employee training verification
2026-08-31 Routine inspection Warning: inspector to return
DBPR: Warning Issued
8317 0.93
18 areas
  • 01 Approved source (x2)
  • 03 Food Out of Temperature (x2)
  • 08 Food protection, cross-contamination (x4)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x4)
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles (x2)
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
  • 36 Floors properly constructed, clean, drained, coved (x3)
  • 40 Employee lockers provided and used, clean
  • 41 Toxic items properly stored, labeled and used properly
  • 45 Fire extinguishers - proper and sufficient (FOR REPORTING PURPOSES ONLY)
  • 47 Electrical wiring - adequate, good repair (FOR REPORTING PURPOSES ONLY)
  • 53 Food management certification valid / Employee training verification
2026-06-10 Licensing inspection Corrected at follow-up
DBPR: Call Back - Complied
000
2026-05-11 Licensing inspection Warning: inspector to return
DBPR: Warning Issued
134
7 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 40 Employee lockers provided and used, clean
  • 50 Current license properly displayed

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.