InspectLens

TAQUERIA OLIVOS

1444 E FLETCHER AVE, TAMPA, Hillsborough County. DBPR licence 3953565. 11 inspection visits from 2023-12-13 to 2026-09-08.

Corrected at follow-upLast visit, 2026-09-08: follow-up visit, 0 high-priority, 1 intermediate, 1 basic violations
4 of 6routine inspections with more high-priority violations than the Hillsborough County average that year (0 had none)
0emergency closures recommended at an inspection since July 2023
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Hillsborough County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-09-08 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
011
1 area
  • 02 Original container: properly labeled, date marking, consumer advisory (x2)
2026-09-01 Routine inspection Warning: inspector to return
DBPR: Warning Issued
326 0.93
9 areas
  • 01 Approved source
  • 02 Original container: properly labeled, date marking, consumer advisory (x2)
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination (x2)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 16 Dishwashing facilities designed, constructed, operated
  • 21 Wiping cloths clean, used properly, stored
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 41 Toxic items properly stored, labeled and used properly
2026-03-03 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
222 1.01
4 areas
  • 02 Original container: properly labeled, date marking, consumer advisory (x2)
  • 08 Food protection, cross-contamination (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 41 Toxic items properly stored, labeled and used properly
2025-09-08 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
114 1.01
5 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination (x2)
  • 11 Personnel with infections restricted
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 23 Non-food contact surfaces clean
2025-05-27 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
031
4 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 11 Personnel with infections restricted
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 51 Other conditions sanitary and safe operation
2025-03-26 Routine inspection Warning: inspector to return
DBPR: Warning Issued
243 0.99
9 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 11 Personnel with infections restricted
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 51 Other conditions sanitary and safe operation
  • 53 Food management certification valid / Employee training verification
2024-09-13 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
304
6 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 25 Single service items properly stored, handled, dispensed
  • 29 Plumbing installed and maintained
2024-09-05 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
427 0.99
9 areas
  • 02 Original container: properly labeled, date marking, consumer advisory (x2)
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 25 Single service items properly stored, handled, dispensed
  • 28 Sewage and wastewater disposed properly (x2)
  • 29 Plumbing installed and maintained (x2)
  • 40 Employee lockers provided and used, clean
2024-02-12 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
110
2 areas
  • 11 Personnel with infections restricted
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
2024-02-08 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
161
5 areas
  • 11 Personnel with infections restricted
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 28 Sewage and wastewater disposed properly
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3)
  • 41 Toxic items properly stored, labeled and used properly
2023-12-13 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
132 1.02
6 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 16 Dishwashing facilities designed, constructed, operated
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 40 Employee lockers provided and used, clean

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.