SUBWAY 27098

2522 SANTA BARBARA BLVD, , UNIT 5, CAPE CORAL, Lee County. DBPR licence 4605523. 13 inspection visits from 2023-07-12 to 2026-10-15.

Not corrected at follow-up, referred for possible fineLast visit, 2026-10-15: follow-up visit, 0 high-priority, 2 intermediate, 2 basic violations

2 of 5routine inspections with more high-priority violations than the Lee County average that year (3 had none)

0emergency closures recommended at an inspection since July 2023

3inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Lee County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-15	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	0	2	2		3 areas 29 Plumbing installed and maintained 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification (x2)
2026-08-18	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	3	2		4 areas 13 Clean clothes, hair restraints 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 53 Food management certification valid / Employee training verification (x2)
2026-08-11	Routine inspection	Warning: inspector to return DBPR: Warning Issued	0	3	3	0.89	5 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification (x2)
2025-08-13	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	1	3	2	0.93	4 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification
2025-02-28	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	2	1	3	0.90	4 areas 03 Food Out of Temperature (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification
2024-10-01	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	0	0	1		1 area 36 Floors properly constructed, clean, drained, coved
2024-09-24	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-08-19	Complaint inspection	Referred for possible fine DBPR: Administrative complaint recommended	1	2	3		5 areas 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification (x2)
2024-07-23	Complaint inspection	Warning: inspector to return DBPR: Warning Issued	2	3	2		6 areas 03 Food Out of Temperature (x2) 11 Personnel with infections restricted 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification
2024-05-30	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	3	2		4 areas 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification (x2)
2024-01-10	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	1		1 area 36 Floors properly constructed, clean, drained, coved
2023-11-09	Routine inspection	Warning: inspector to return DBPR: Warning Issued	0	2	1	1.01	3 areas 11 Personnel with infections restricted 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification
2023-07-12	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	2	1.01	4 areas 11 Personnel with infections restricted 13 Clean clothes, hair restraints 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved

The food: where these dishes come from

Subway is known for submarine sandwich and sandwich. The stories are about the dishes, not the brand, and live on PlateTales.

SandwichWho Invented the Sandwich? The Earl and the RumourPlateTales

This is a Subway location. How Subway's 970 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.