DARRELL'S DINER 2

7578 SE MARICAMP RD STE 115, OCALA, Marion County. DBPR licence 5202817. 8 inspection visits from 2023-09-29 to 2026-11-03.

Passed, no follow-up neededLast visit, 2026-11-03: licensing inspection, 0 high-priority, 0 intermediate, 2 basic violations

5 of 6routine inspections with more high-priority violations than the Marion County average that year (1 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Marion County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-11-03	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	2		2 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 36 Floors properly constructed, clean, drained, coved
2026-04-07	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	5	4	5	1.76	11 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination 09 Foods handled with minimum contact 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly
2025-10-20	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	4	4	8	1.76	11 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination (x2) 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x3) 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 41 Toxic items properly stored, labeled and used properly 53 Food management certification valid / Employee training verification (x2)
2025-05-12	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	2	12	1.42	12 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x3) 14 Food contact surfaces designed, constructed, maintained, installed, located (x4) 16 Dishwashing facilities designed, constructed, operated 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved 40 Employee lockers provided and used, clean
2024-11-25	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	3	1.42	4 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean
2024-05-17	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	3		4 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 13 Clean clothes, hair restraints 22 Food contact surfaces of equipment and utensils clean 40 Employee lockers provided and used, clean
2024-02-08	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	2	1	1.59	4 areas 03 Food Out of Temperature 13 Clean clothes, hair restraints 31 Toilet and hand-washing facilities, number, convenient, designed, installed 41 Toxic items properly stored, labeled and used properly (x2)
2023-09-29	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	2	0	1	1.59	3 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 08 Food protection, cross-contamination

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.