InspectLens

CHIPOTLE MEXICAN GRILL 1971

2645 COLLEGE RD STE 103, OCALA, Marion County. DBPR licence 5202825. 20 inspection visits from 2023-09-19 to 2026-09-11.

Passed, no follow-up neededLast visit, 2026-09-11: routine inspection, 0 high-priority, 0 intermediate, 5 basic violations
2 of 5routine inspections with more high-priority violations than the Marion County average that year (1 had none)
1emergency closure recommended at an inspection since July 2023 (latest 2025-07-22)
9inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Marion County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-09-11 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
005 1.47
4 areas
  • 16 Dishwashing facilities designed, constructed, operated
  • 23 Non-food contact surfaces clean
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x2)
  • 36 Floors properly constructed, clean, drained, coved
2026-06-22 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
114 1.76
4 areas
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2)
  • 16 Dishwashing facilities designed, constructed, operated (x2)
  • 21 Wiping cloths clean, used properly, stored
  • 53 Food management certification valid / Employee training verification
2026-02-23 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
000
2025-12-22 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
014
4 areas
  • 16 Dishwashing facilities designed, constructed, operated (x2)
  • 23 Non-food contact surfaces clean
  • 25 Single service items properly stored, handled, dispensed
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-09-25 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
225 1.76
8 areas
  • 03 Food Out of Temperature
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 16 Dishwashing facilities designed, constructed, operated (x2)
  • 24 Storage/handling of clean equipment, utensils
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 53 Food management certification valid / Employee training verification
2025-07-24 Complaint follow-up Allowed to reopen
DBPR: Emergency Order Callback Complied
000
2025-07-23 Complaint follow-up Not yet allowed to reopen
DBPR: Emergency Order Callback Not Complied
100
1 area
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2025-07-22 Complaint inspection Emergency closure recommended
DBPR: Emergency order recommended
211
4 areas
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 53 Food management certification valid / Employee training verification
2025-07-22 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
000
2025-05-19 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
002
2 areas
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved
2025-03-14 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000
2025-01-09 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000
1 area
  • 46 Exiting system - adequate, good repair (FOR REPORTING PURPOSES ONLY)
2024-10-16 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
001
1 area
  • 36 Floors properly constructed, clean, drained, coved
2024-08-14 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
000
2024-08-13 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
202
4 areas
  • 03 Food Out of Temperature
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved
  • 51 Other conditions sanitary and safe operation
2024-07-19 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
100 1.42
1 area
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
2024-06-10 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
000
2024-04-10 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
101
2 areas
  • 23 Non-food contact surfaces clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2024-02-02 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
212 1.59
5 areas
  • 03 Food Out of Temperature
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2023-09-19 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
003
3 areas
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 40 Employee lockers provided and used, clean

The food: where these dishes come from

Chipotle is known for burrito and guacamole. The stories are about the dishes, not the brand, and live on PlateTales.

This is a Chipotle location. How Chipotle's 282 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.