ANTONIO'S MADE IN ITALY

22050 HWY 441 N, MICANOPY, Marion County. DBPR licence 5202863. 7 inspection visits from 2023-10-06 to 2024-11-01.

No inspection since 2024-11-01. The restaurant may have closed, moved or changed licence; DBPR's files do not say which.

Referred for possible fineLast visit, 2024-11-01: routine inspection, 0 high-priority, 2 intermediate, 1 basic violations

1 of 3routine inspections with more high-priority violations than the Marion County average that year (1 had none)

1emergency closure recommended at an inspection since July 2023 (latest 2024-08-23)

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Marion County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2024-11-01	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	0	2	1	1.42	2 areas 24 Storage/handling of clean equipment, utensils 53 Food management certification valid / Employee training verification (x2)
2024-11-01	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	0	1	0		1 area 53 Food management certification valid / Employee training verification
2024-08-24	Follow-up visit	Closure follow-up: more time given DBPR: Emergency Order Callback Time Extension	0	2	0		1 area 53 Food management certification valid / Employee training verification (x2)
2024-08-23	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	2	4	5	1.42	10 areas 09 Foods handled with minimum contact 14 Food contact surfaces designed, constructed, maintained, installed, located 25 Single service items properly stored, handled, dispensed 31 Toilet and hand-washing facilities, number, convenient, designed, installed 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly 53 Food management certification valid / Employee training verification (x2)
2024-08-23	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	0		1 area 53 Food management certification valid / Employee training verification
2024-04-19	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	4	3	1.59	8 areas 01 Approved source 22 Food contact surfaces of equipment and utensils clean 27 Water source safe, hot and cold under pressure 29 Plumbing installed and maintained 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 36 Floors properly constructed, clean, drained, coved 40 Employee lockers provided and used, clean 53 Food management certification valid / Employee training verification
2023-10-06	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	4		6 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean (x2) 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.