InspectLens

FREDDY'S FROZEN CUSTARD & STEAKBURGERS

3558 SW COLLEGE RD, OCALA, Marion County. DBPR licence 5202925. 13 inspection visits from 2023-07-31 to 2026-03-30.

Passed, no follow-up neededLast visit, 2026-03-30: routine inspection, 3 high-priority, 3 intermediate, 7 basic violations
4 of 7routine inspections with more high-priority violations than the Marion County average that year (1 had none)
2emergency closures recommended at an inspection since July 2023 (latest 2024-11-22)
3inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Marion County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-03-30 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
337 1.76
11 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 29 Plumbing installed and maintained (x2)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 40 Employee lockers provided and used, clean
  • 53 Food management certification valid / Employee training verification (x2)
2025-10-17 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
216 1.76
7 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 51 Other conditions sanitary and safe operation
2025-01-24 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
003 1.42
3 areas
  • 13 Clean clothes, hair restraints
  • 16 Dishwashing facilities designed, constructed, operated
  • 29 Plumbing installed and maintained
2024-11-23 Follow-up visit Allowed to reopen
DBPR: Emergency Order Callback Complied
000
2024-11-22 Routine inspection Emergency closure recommended
DBPR: Emergency order recommended
103 1.42
4 areas
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2024-10-25 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000
2024-09-17 Complaint follow-up Allowed to reopen
DBPR: Emergency Order Callback Complied
000
2024-09-16 Complaint inspection Emergency closure recommended
DBPR: Emergency order recommended
101
1 area
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
2024-09-03 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
115 1.42
6 areas
  • 03 Food Out of Temperature
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 23 Non-food contact surfaces clean
  • 25 Single service items properly stored, handled, dispensed
  • 36 Floors properly constructed, clean, drained, coved
  • 53 Food management certification valid / Employee training verification
2024-01-22 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
547 1.59
10 areas
  • 01 Approved source
  • 03 Food Out of Temperature (x3)
  • 08 Food protection, cross-contamination (x2)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 13 Clean clothes, hair restraints
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 38 Lighting provided as required. Fixtures shielded
  • 53 Food management certification valid / Employee training verification (x3)
2023-08-25 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
002
1 area
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles (x2)
2023-08-07 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2023-07-31 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
729 1.59
14 areas
  • 01 Approved source
  • 03 Food Out of Temperature (x2)
  • 08 Food protection, cross-contamination
  • 13 Clean clothes, hair restraints
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean (x3)
  • 23 Non-food contact surfaces clean
  • 25 Single service items properly stored, handled, dispensed
  • 29 Plumbing installed and maintained
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
  • 36 Floors properly constructed, clean, drained, coved
  • 38 Lighting provided as required. Fixtures shielded
  • 41 Toxic items properly stored, labeled and used properly

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.