InspectLens

HACIENDA COLOMBIANA 3

4551 SE MARICAMP RD, OCALA, Marion County. DBPR licence 5203255. 7 inspection visits from 2024-05-20 to 2026-08-26.

Referred for possible fineLast visit, 2026-08-26: complaint inspection, 4 high-priority, 4 intermediate, 10 basic violations
3 of 4routine inspections with more high-priority violations than the Marion County average that year (1 had none)
0emergency closures recommended at an inspection since July 2023
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Marion County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-08-26 Complaint inspection Referred for possible fine
DBPR: Administrative complaint recommended
4410
12 areas
  • 02 Original container: properly labeled, date marking, consumer advisory (x2)
  • 08 Food protection, cross-contamination (x2)
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 21 Wiping cloths clean, used properly, stored
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
  • 36 Floors properly constructed, clean, drained, coved
  • 41 Toxic items properly stored, labeled and used properly (x2)
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2026-04-29 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
125
7 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination (x2)
  • 10 In use food dispensing utensils properly stored
  • 11 Personnel with infections restricted
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 24 Storage/handling of clean equipment, utensils
  • 38 Lighting provided as required. Fixtures shielded
2026-02-03 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
657 1.76
14 areas
  • 01 Approved source
  • 03 Food Out of Temperature (x3)
  • 08 Food protection, cross-contamination (x2)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 24 Storage/handling of clean equipment, utensils
  • 25 Single service items properly stored, handled, dispensed
  • 28 Sewage and wastewater disposed properly
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 41 Toxic items properly stored, labeled and used properly
  • 50 Current license properly displayed
  • 51 Other conditions sanitary and safe operation
2025-07-02 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
634 1.76
10 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature (x3)
  • 08 Food protection, cross-contamination (x2)
  • 11 Personnel with infections restricted
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 21 Wiping cloths clean, used properly, stored
  • 24 Storage/handling of clean equipment, utensils
  • 25 Single service items properly stored, handled, dispensed
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 50 Current license properly displayed
2025-01-23 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
325 1.42
10 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 11 Personnel with infections restricted
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 21 Wiping cloths clean, used properly, stored
  • 25 Single service items properly stored, handled, dispensed
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 40 Employee lockers provided and used, clean
  • 41 Toxic items properly stored, labeled and used properly
2024-11-22 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
010 1.42
1 area
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-05-20 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.