KOJIN NOODLE BAR

422 EATON ST, KEY WEST, Monroe County. DBPR licence 5428126. 7 inspection visits from 2023-09-26 to 2026-09-08.

Passed, no follow-up neededLast visit, 2026-09-08: routine inspection, 0 high-priority, 1 intermediate, 6 basic violations

1 of 7routine inspections with more high-priority violations than the Monroe County average that year (3 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Monroe County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-09-08	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	6	1.29	6 areas 02 Original container: properly labeled, date marking, consumer advisory (x2) 08 Food protection, cross-contamination 13 Clean clothes, hair restraints 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved
2026-06-03	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	3	1.25	5 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located
2025-07-22	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	0	2	1.25	4 areas 08 Food protection, cross-contamination 22 Food contact surfaces of equipment and utensils clean 29 Plumbing installed and maintained (x2) 36 Floors properly constructed, clean, drained, coved
2025-04-02	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	3	0.95	3 areas 10 In use food dispensing utensils properly stored 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean
2024-08-27	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	1	0.95	1 area 22 Food contact surfaces of equipment and utensils clean
2024-06-26	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	2	1.32	2 areas 08 Food protection, cross-contamination 21 Wiping cloths clean, used properly, stored (x2)
2023-09-26	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	3	1.32	5 areas 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 29 Plumbing installed and maintained (x2) 36 Floors properly constructed, clean, drained, coved 41 Toxic items properly stored, labeled and used properly

The food: where these dishes come from

Subway is known for submarine sandwich and sandwich. The stories are about the dishes, not the brand, and live on PlateTales.

SandwichWho Invented the Sandwich? The Earl and the RumourPlateTales

This is a Subway location. How Subway's 970 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.