InspectLens

SUBWAY 53250

23106 US HWY 19 N, CLEARWATER, Pinellas County. DBPR licence 6216758. 10 inspection visits from 2024-05-07 to 2026-09-11.

Passed, no follow-up neededLast visit, 2026-09-11: complaint inspection, 2 high-priority, 1 intermediate, 2 basic violations
0 of 2routine inspections with more high-priority violations than the Pinellas County average that year (1 had none)
0emergency closures recommended at an inspection since July 2023
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Pinellas County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-09-11 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
212
4 areas
  • 03 Food Out of Temperature (x2)
  • 13 Clean clothes, hair restraints
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
2025-12-03 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
004
4 areas
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 29 Plumbing installed and maintained
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2025-04-11 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
013 1.27
3 areas
  • 21 Wiping cloths clean, used properly, stored
  • 29 Plumbing installed and maintained (x2)
  • 53 Food management certification valid / Employee training verification
2024-07-15 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
002
1 area
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
2024-07-12 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
102
2 areas
  • 03 Food Out of Temperature
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
2024-07-11 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
102
2 areas
  • 03 Food Out of Temperature
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
2024-07-10 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
112
3 areas
  • 03 Food Out of Temperature
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 22 Food contact surfaces of equipment and utensils clean
2024-07-08 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
122
4 areas
  • 03 Food Out of Temperature
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 53 Food management certification valid / Employee training verification
2024-05-08 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
122
4 areas
  • 03 Food Out of Temperature
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 53 Food management certification valid / Employee training verification
2024-05-07 Routine inspection Warning: inspector to return
DBPR: Warning Issued
123 1.55
5 areas
  • 03 Food Out of Temperature
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 53 Food management certification valid / Employee training verification

The food: where these dishes come from

Subway is known for submarine sandwich and sandwich. The stories are about the dishes, not the brand, and live on PlateTales.

SandwichWho Invented the Sandwich? The Earl and the RumourPlateTales

This is a Subway location. How Subway's 970 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.