InspectLens

GLAZ'D DONUTS

411 S MYRTLE AVE, CLEARWATER, Pinellas County. DBPR licence 6218286. 8 inspection visits from 2023-08-04 to 2026-09-18.

Passed, no follow-up neededLast visit, 2026-09-18: routine inspection, 0 high-priority, 0 intermediate, 5 basic violations
0 of 3routine inspections with more high-priority violations than the Pinellas County average that year (3 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Pinellas County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-09-18 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
005 1.13
5 areas
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 24 Storage/handling of clean equipment, utensils
2026-05-28 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000
2024-10-23 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
024
5 areas
  • 13 Clean clothes, hair restraints
  • 28 Sewage and wastewater disposed properly
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification (x2)
2024-08-20 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
046
9 areas
  • 13 Clean clothes, hair restraints
  • 27 Water source safe, hot and cold under pressure
  • 28 Sewage and wastewater disposed properly
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification (x2)
2024-08-12 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
056 1.27
9 areas
  • 13 Clean clothes, hair restraints
  • 27 Water source safe, hot and cold under pressure
  • 28 Sewage and wastewater disposed properly
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification (x2)
2024-02-26 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
012
3 areas
  • 13 Clean clothes, hair restraints
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification
2023-12-28 Routine inspection Warning: inspector to return
DBPR: Warning Issued
0210 1.55
9 areas
  • 13 Clean clothes, hair restraints
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 23 Non-food contact surfaces clean
  • 25 Single service items properly stored, handled, dispensed
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x2)
  • 40 Employee lockers provided and used, clean
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification (x2)
2023-08-04 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
013
4 areas
  • 05 Thermometers provided and conspicuously placed
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 50 Current license properly displayed

The food: where these dishes come from

Subway is known for submarine sandwich and sandwich. The stories are about the dishes, not the brand, and live on PlateTales.

SandwichWho Invented the Sandwich? The Earl and the RumourPlateTales

This is a Subway location. How Subway's 970 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.