InspectLens

DUNKIN DONUTS

2102 S US HWY 1, FORT PIERCE, St. Lucie County. DBPR licence 6603134. 4 inspection visits from 2023-10-24 to 2026-09-15.

Passed, no follow-up neededLast visit, 2026-09-15: routine inspection, 1 high-priority, 1 intermediate, 3 basic violations
2 of 4routine inspections with more high-priority violations than the St. Lucie County average that year (0 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, St. Lucie County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-09-15 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
113 1.32
5 areas
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 11 Personnel with infections restricted
  • 29 Plumbing installed and maintained
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
2025-12-31 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
101 0.93
1 area
  • 29 Plumbing installed and maintained (x2)
2024-08-30 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
113 1.08
4 areas
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 36 Floors properly constructed, clean, drained, coved
2023-10-24 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
113 0.92
5 areas
  • 11 Personnel with infections restricted
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 24 Storage/handling of clean equipment, utensils

The food: where these dishes come from

Dunkin' is known for doughnuts, coffee and bagels. The stories are about the dishes, not the brand, and live on PlateTales.

CoffeeThe History of Coffee: From Yemen's Sufis to BrazilPlateTales BagelsWhy Bagels Have Holes, From 1394 Kraków to the Lower East SidePlateTales

This is a Dunkin' location. How Dunkin''s 717 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.